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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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Katrien se kreatiewe koeke - Smullekkerresepte en oorspronklike handwerkversierings (Paperback) Loot Price: R88
Discovery Miles 880
You Save: R7 (7%)
Katrien se kreatiewe koeke - Smullekkerresepte en oorspronklike handwerkversierings (Paperback): Katrien van Zyl

Katrien se kreatiewe koeke - Smullekkerresepte en oorspronklike handwerkversierings (Paperback)

Katrien van Zyl

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List price R95 Loot Price R88 Discovery Miles 880 You Save R7 (7%)

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Hierdie boek wys jou hoe om gewilde kunshandwerktegnieke in koek versiering toe te pas en met behulp van fondantversiersel, modelleer pasta, sjokoladedeeg, botterversiersel, ganache en harde versiersel eetbare handwerkitems te skep. Of jy nou 'n bakker of koekversierder is wat nuwe tegnieke wil aanleer om in jou koekversiering te gebruik, of 'n handwerker wat graag wil leer koekbak en -versier, hier is vir elkeen iets van waarde. Katrien werk met plaatkoeke (reghoekige enklellaag-koeke) as basis sodat die koekvorm eenvoudig is en jy kan fokus op die handwerktegnieke wat vir versiering gebruik word. Die koek is die skoon skilderdoek waarop kunswerk geskep word. Die inspirasie vir die versiering kom van papierkuns, mosaiek, borduurwerk, lapdrukwerk, kwlit- en appliekwerk en enige handwerk waaraan jy kan dink. Daar is 18 koekprojekte, plus minikoeke, wat van begin tot einde stap vir stap verduidelik word sodat jy daarvolgens self kreatiewe koeke kan skep. Laaste, maar nie die minste nie, is daar getoetste en flatervrye resepte vir koeke, botterversiersel, ganache en fondantversiersel, asook ontwerpe wat jy vir jou koeke kan gebruik.

General

Imprint: Metz Press
Country of origin: South Africa
Release date: April 2015
Authors: Katrien van Zyl
Dimensions: 261 x 195 x 12mm (L x W x T)
Format: Paperback - With flaps
Pages: 160
ISBN-13: 978-1-928201-36-6
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
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LSN: 1-928201-36-9
Barcode: 9781928201366

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