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Cajun Cooking for Beginners (Paperback) Loot Price: R211
Discovery Miles 2 110
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Cajun Cooking for Beginners (Paperback): Marcelle Bienvenu

Cajun Cooking for Beginners (Paperback)

Marcelle Bienvenu

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Loot Price R211 Discovery Miles 2 110

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Cajun Cooking For Beginners is a 48-page saddle-stitched soft cover book that teaches the basics of authentic Cajun cooking. It contains about 50 simple, easy-to-follow recipes; cooking tips and hints; a glossary of Cajun food terms, such as roux, gumbo, jambalaya and etouffee; and definitions of basic cooking terms, such as beat, blend, broil, saute and simmer.

General

Imprint: Acadian House Publishing
Country of origin: United States
Release date: December 2005
First published: May 1996
Authors: Marcelle Bienvenu
Dimensions: 254 x 178 x 8mm (L x W x T)
Format: Paperback
Pages: 48
ISBN-13: 978-0-925417-23-7
Categories: Books > Sport & Leisure > General
Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
LSN: 0-925417-23-8
Barcode: 9780925417237

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