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Books > Food & Drink > TV / celebrity chef cookbooks
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Compliments to the Chef: 100 Chateauform Chef Recipes (Hardcover)
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Compliments to the Chef: 100 Chateauform Chef Recipes (Hardcover)
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In this new cookbook, 52 European chefs share 100 favorite recipes,
sweet and savory, based on locally sourced ingredients and
including vegetarian, vegan, and gluten-free options. Illustrated
by Marie-Pierre Morel's stylish, mouthwatering photographs, each
recipe focuses on one key ingredient, and the chefs provide tips
and tricks that will ensure professional results for home cooks.
Offering a wide range of cooking styles, the chefs-from France,
Italy, Switzerland, Germany, and Spain-all ply their trade at
gorgeous chateaux, also pictured here. With a foreword by acclaimed
French chef Michel Roth, this book offers a new taste of
contemporary European cooking.
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