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Essential Oils - Applications and Trends in Food Science and Technology (1st ed. 2022)
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Essential Oils - Applications and Trends in Food Science and Technology (1st ed. 2022)
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Over the centuries humans have used essential oils in the most
diverse applications, mainly medicinal, and as sources of bioactive
molecules. They have been used in different industrial sectors,
such as the pharmaceutical and chemical industries, cosmetics and
more recently in the food industry. Due to new research in the
field of food science and technology, new sources of bioactive
compounds have been described, as they have been shown to be a
viable alternative for applications in biofilms, nano emulsions,
natural antioxidants, control of microorganisms such as fungi,
bacteria and protozoa that can be pathological for human
health. The use of essential oils in food science and
technology is relatively new, with few articles and books in
circulation covering new approaches. Essential
Oils:Â Applications and Trends in Food Science and
Technology provides relevant information on the applications
of essential oils in this sector, bringing a reliable synopsis
through literature reviews addressing mainly their use and
perspectives and contributing in a systematic way to the
dissemination of important knowledge on the use of essential oils
in the area of food science and technology. This text presents new
information on applications of essential oils in food science and
covers Amazonian plants which are rich in essential oils plus
new and developing sources of volatile and bioactive molecules. The
use of essential oils in agriculture is covered in depth plus
encapsulated and nano products used as food preservatives. As the
first research work focusing exclusively on essential oils and
their use in the food sector, this book can be used as a singular
source for researchers seeking up-to-date coverage on this subject
of emerging importance.Â
General
Imprint: |
Springer Nature Switzerland AG
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Country of origin: |
Switzerland |
Release date: |
July 2023 |
First published: |
2022 |
Editors: |
Mozaniel Santana de Oliveira
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Dimensions: |
235 x 155mm (L x W) |
Pages: |
450 |
Edition: |
1st ed. 2022 |
ISBN-13: |
978-3-03-099478-5 |
Categories: |
Books
Promotions
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LSN: |
3-03-099478-3 |
Barcode: |
9783030994785 |
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