Involving the grape funs, fox mother and the cub, this
comprehensive guide in viticulture transforms the foxes from the
Aesop's fable to the vineyards of France (Bordeaux, Burgundy, Loire
Valley, Rhone), Italy (Campania, Piedmont, Trentino, South Tyrol,
Ottavianello), Sicily island (Noto, Pachino), Germany (Bavaria,
Thuringia, Wurttemberg), Austria (Styria), China (Shandong), East
Europe, Australia, South America, and the valleys of the USA, to
classify the world's most reputable wines based on the vintage
(grape variance) and appellation (estates). This mini-bible
meticulously explains the brewing nuances and pitfalls for each
wine. If you have a passing knowledge of wine and wish to go for
the next level, there is no better place to proceed than this book.
On comparative examples, it teaches how to evaluate the wines based
on the sight (angle view, side view, tilted view, swirl, ullage,
cork), sniff (flaws, aromas), and taste (balance, body, complexity,
harmony, completeness). It describes the perfect wine-food pairs
for each inclusive wine, from simple recipes to delicatessen.
Written and illustrated in a pourquoi tale genre, this guidebook is
an elating journey and has something for everyone.
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