From the bestselling author of Family Food and Healthy Every Day
with new book Eat Your Greens out soon.Award-winning Australian
chef and restaurateur Pete Evans takes a whole new approach to
making gluten-free, grain-free, and dairy-free meals that are
worthy of a restaurant but effortless to prepare.More and more
people are discovering the health benefits of the Paleo lifestyle
by cutting out processed, sugary foods and instead eating quality
proteins and fats, fresh vegetables and fruits, and nuts and seeds.
However, following this way of eating doesn't mean sacrificing
flavor or spending a long time in the kitchen.In The Paleo Chef,
Evans provides more than 100 recipes for gorgeous foodthat is
satisfying, distinctive, and good for you, including Kale Hummus,
Vietnamese Chicken Wings, and Key Lime Tart.Each and every one of
Evans's innovative recipes pops with flavor and is brought to life
with stunning, full-color photography. Living-and eating-the Paleo
lifestyle has never been so effortless and so delicious.
General
Imprint: |
Macmillan Australia
|
Country of origin: |
Australia |
Release date: |
2015 |
Authors: |
Pete Evans
|
Dimensions: |
250 x 194 x 22mm (L x W x T) |
Format: |
Hardcover
|
Pages: |
224 |
ISBN-13: |
978-1-74353-686-5 |
Subtitles: |
English
|
Categories: |
Books
|
LSN: |
1-74353-686-0 |
Barcode: |
9781743536865 |
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