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Culinary Pleasures in the Provence - Food Selected, Prepared and Photographed by Pierre F. Walter (Paperback)
Loot Price: R1,143
Discovery Miles 11 430
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Culinary Pleasures in the Provence - Food Selected, Prepared and Photographed by Pierre F. Walter (Paperback)
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CULINARY PLEASURES IN THE PROVENCE is not a cook book. There are no
recipes. Nor is it a book about food photography in the traditional
sense of the term. The photos are no digital high-quality prints,
but taken spontaneously before enjoying the food the author had
cooked. This being said, the book is rather autobiographical, and
that's why every photo is dated. It is noteworthy that Pierre F.
Walter's cuisine is not planned in any way, that there was no
daily, weekly or monthly setup, as he was at that time very busy
with his music, his videos, his art and his web sites. He cooks a
spontaneous kind of cuisine, and most of the dishes take only 5 to
15 minutes of preparation. All the ideas that you see displayed as
'menus' came up spontaneously and were executed on the spot. Any
kind of planned and organized cuisine would go against his way of
living. All in his life is spontaneous creation This is the secret
of the vibrancy of his photography, and generally, the secret of
happiness, of eternal youth, and of childlike adventure. In this
sense, Walter's food photography expresses the creativeness of his
inner child just as his visual art and his music. (All photos taken
with a Sony VX-2000 as 640x480 stills).
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