In this autobiographical account of a lifetime spent observing, researching and photographing birds, Peter Steyn shares experiences that span some 70 years.

His story starts and ends in Cape Town, South Africa, but in between we read about:

• the 17 years he spent in Zimbabwe – his most productive in terms of ornithological research
• his worldwide travels in a quest to study birds
• his regular spells as a lecturer on cruise-ship voyages
• trips from the Arctic to the Antarctic, to remote Southern Ocean islands and to several Indian Ocean islands and St Helena
• travels also to the USA, South America, Australia, New Zealand and Ethiopia – all in pursuit of birds

His detailed and fascinating memoir captures the author’s great enthusiasm for birds and their role in his shaping his life and experiences.

Kingdom of Daylight: Memories of a Birdwatcher is well illustrated and features more than 400 photographs taken during Peter’s lifelong journey with birds.

Born Perlé van Schalkwyk, into a strict Jehovah Witness family, after studying drama at Stellenbosch University, Perlé quickly realises that acting is not going to buy her that house on the hill. And so erotic dancing and stripping becomes her modus operandi and GiGi is born. 

Tales of drugs, murder and porn lace her fascinating life, along with stories of courage and cunning in the sexist underworld. GiGi is a true survivor. Ultimately, this bare all memoir will both titillate and inspire. 

In this majestic book, new South African president Cyril Ramaphosa reveals his passion and love for cattle as he introduces us to the magnificent Ankole cattle, originating in Uganda, and now, through his intervention, flourishing in South Africa.

He reflects on the legacy bequeathed him by his father, Samuel Ramaphosa, who had to leave behind his cattle herd in Venda to find work as a migrant worker in Johannesburg. Life in the city was tough and demanding, weakening Samuel’s links with his ancestral origins and causing the loss of his herd. The love of cattle runs deep in South Africans and Cyril is doing more than restoring his father’s loss, he is resuscitating a new pride for South Africans with these remarkable cattle.

The Ankole have become the flavour de jour. A few years ago the Nguni reigned supreme, now the attention and focus is on these regal animals with their soaring horns. Cattle of the Ages is the Abundant Herds of the Ankole.

This hardcover book is designed by Gabrielle Guy and is destined to become a collector’s piece.

Epic Land is a celebration in pictures and words of the arresting beauty of the landscapes of Namibia and of the centrality of land in the culture, history, politics and daily lives of its people. The book seeks to uncover the rare essence that marks the landscape of Namibia apart from all others.

Few countries in the world are richer than Namibia in its canvas of natural beauty. The landscape is one of rich and often harsh contrast with many changing moods. A journey through its landscape is infinitely rewarding. Within this book this progression is depicted. The dramatic scenery of remote deserts, mountains, mystical trees and stormy shores are the equal of any.

Through her captivating photographs and absorbing text, Amy Schoeman shares with the reader the strange beauties of her life’s passion. The superb photographs capture the life of the desert, its forms and colours, and the moods of its ever-changing landscapes.

The mostly edible garden of Babylonstoren in the Drakenstein Valley of the Cape Winelands has become a must-see for all visitors to the region. Not simply because it is beautiful, but because it offers a mesmerising range of experiences to both the day tripper and hotel guest, encompassing history, insight into the workings of a productive farm and food garden, and how the land can be cultivated along diversifi ed yet integrated principles.

As co-author Franchesca Watson says, ‘The way Babylonstoren expresses itself visually is inordinately charming. Every material is simple and intrinsic, nothing is smart or clever or tacky, everything is understandable and fi lled with sincerity; it is a generous place.’

This visually stunning coffee-table book covers every aspect of the 3.5-hectare garden: its design, Cape Dutch history, plants, cultivation methods and the people behind it all.

Four years. Seven continents. An unprecedented quest to document and preserve our last remaining wild lands.

In more than 200 striking images, acclaimed South African photographers Peter and Beverly Pickford have created an epic, unparalleled portrait of some of our planet’s most untouched places: from the heat-beaten country of Namibia’s Skeleton Coast to Alaska and the Yukon’s abundance of water, in ocean, river and lake; from the subantarctic islands’ wind-tossed shores in the south to the Arctic’s immense expanses of cracked pancake ice in the north; and the dazzling juxtaposition of desert and water in Australia’s Kimberley to the remote, frozen peaks of Tibet and Patagonia. Within these extreme landscapes, Beverly and Peter’s images illuminate and celebrate myriad forms of life: polar bears, rhinoceroses and bharal, as well as the humble lichen, are all evocatively pictured within the landscapes upon which they depend. This is a wildlife book like no other, its images aching with what words struggle to describe: the resonance of wilderness in our inner being, the power of land to transform our emotion, and our ability to transcend the immediate to become sublime.

Wild Land’s stunning images are accompanied by a fascinating text in which Peter not only vividly describes the photographers’ adventures in pursuit of wild land, but also delivers a timely message that highlights the urgent need for these lands to be preserved for the future of the planet – a future on which humankind’s very survival is dependent.

Peter tells the story of four years of travelling, much of it in their modified Land Rover that was shipped from continent to continent, and the moments of awe at what they found as well as the disappointment with people and their governments for failing to protect their wildest parts; for failing to recognise the inherent value in wilderness.

The travelling was hard, but they brought back the images and the stories to show us the wild places and what threatens them. A story told with passion that makes you yearn for wide open spaces and wildlife without fear of humans.

Join them to visit Antarctica, Patagonia and the Andes, the Yukon and Alaska, the Arctic, the Tibetan Plateau, the Kimberly in Australia and finally the Namibian desert.

The safari design aesthetic has yoked hi-tech, high-end architecture with traditional low-tech African craft and fused them in a new genre of highly original, courageous and soulful – even sexy – architecture and interiors. This is design that, while rooted in Africa, possesses an international appeal that is beginning to influence aesthetic ideas the world over.

Safari Style Africa showcases a selection of lodges where these elements of design dialogue beautifully with the environment.

Told with the immediacy of a diary, which is where the book began, Patrick takes us on a journey to the highest mountain in the world, where one of the greatest tragedies in climbing history was about to unfold. Filled with photographs and sketches from his notebooks we become part of the Radio 702 team sent to cover the South African Everest Expedition of 1996. It would turn out to be the deadliest climbing seasons in the peak’s history.

Twenty years later the controversy around what truly happened on the mountain continues to rage. Conroy kept a meticulous diary and recorded many hours of radio communications between the climbers. Now, two decades later, his memoirs reveal a remarkable and untold story of what happened on the mountain that fateful year. Everest Untold includes hidden insights and never before revealed transcripts that shed new light on the 1996 disaster, including the mysterious disappearance of one of the South African team members in the death zone.

Conroy’s hidden story reopens the debate on the risks of high-altitude mountaineering and what it meant to a young democratic South Africa unaware of the dangers that lay ahead.

This is an African cookbook that takes inspiration from all over the world, highlighting specific African regions and food cultures. The book features North, East, South and West African cuisine as well as the Middle Eastern, South East Asian and European recipes that have influenced and sculpted the food scene in South Africa over centuries.

Nico Verster compiled this recipe book to capture the essence of African food. He was inspired by traditional recipes but has added his own signature twist to each dish. This book highlights the modern diversity in the current gastronomic scene and reminds you why you love Africa.

With stunning photography from award-winning Jo Dreyer, the recipes will inspire you to make your own stocks, spice mixes, chutneys and sauces that can be used with an array of local dishes, as well as give you simple tips on making the most delicious cakes and desserts.

Johannesburg: Egoli to some, Jozi to others. Once a mining town, now the most important commercial city in Africa. It’s been home to renegades and rogues, colonialists and capitalists, the dispossessed and the newly enriched. Today it’s populated by those who call themselves Africans or Afrikaners, by blacks, whites and every shade inbetween, and by immigrants from all over.

There are suburbs where the daily rituals of Jewish culture rival New York’s; elsewhere, the tone is more Lagos than laid-back. Remnants of the colonial era stand alongside contemporary steel and glass. In a town that prides itself on the pursuit of fortune, it’s a challenge to preserve heritage, and it is against this background that Hidden Johannesburg offers a snapshot of 28 notable buildings. From the stately mansions of the Randlords to their downtown headquarters, the clubs where they socialised and the churches where they worshipped, the architecture of early Johannesburg lives on in sandstone, granite, marble and slate. But this is a city that constantly reinvents itself, and where the old is all-too-readily demolished to make way for the next ‘big thing’. Some buildings will survive, others will be consigned to memory.

Hidden Johannesburg reveals fragments of the history of this vibrant city but, perhaps, the book also tells us something about our future, for if we allow our heritage to be swept away in the name of progress, are we advancing at all?

67 of South Africa's finest cooks, chefs, gardeners, bakers, farmers, foragers and local food heroes let us into their homes - and their hearts - as they share the recipes they make for the people they love.

Each recipe is accompanied by stunning original photography that captures the essence of our beautiful country.

Featuring over 130 recipes, from tried and true classics to contemporary fare, The Great South African Cookbook showcases the diversity and creativity of South Africa's vibrant, unique food culture.

In this celebration of Jewish life at the tip of the African continent, businessman and philanthropist, Tony Raphaely, has curated stunning individual and group portraits that collectively represent a snapshot in time of Cape Town’s vibrant Jewish community.
 
The book is a unique compendium of nearly 300 photographs, taken in 2019 (or the Jewish year 5779), to showcase – and record for posterity – the people whose professions and services have enriched not only the community from which they come, but also the greater society in which they live.
 
The images, taken by a team of 17 photographers, provide a fascinating chronicle of all stages of life and across a wide range of occupations and pursuits. Some are famous personalities, like Zapiro, Albie Sachs, Lisa Chait and Nik Rabinowitz; others are less distinguished but no less revered for their contribution to life in the city.
 
As in many other cities outside Europe, Cape Town’s Jewry has been forged in the Diaspora.  A Handful of Sand  distils this past into an enduring testament of hope and resilience – it is a record not only of generations current and past, but also for generations to come.

This title presents a fascinating array of wineries focussing primarily on their architectural approach and photographed in the context of the awe inspiring backdrop of the winelands of the Western Cape in South Africa. In 2002 there were 202 wineries in SA in 2010 there are 585 farms producing wine, the industry is mushrooming. Wine making techniques change and technology evolves and with the introduction of new capital into this industry people are doing everything they can to capture a niche in the highly competitive

The killing of thirty-four miners by police at Marikana in August 2012 was the largest massacre of civilians in South Africa since Sharpeville. The events have been covered in newspaper articles, on TV news and in a commission of inquiry, but there is still confusion about what happened on that fateful day.

In Murder At Small Koppie, renowned photojournalist Greg Marinovich explores the truth behind the Marikana massacre. He investigates the shootings near Wonderkop hill, which happened in view of the media, as well as the killings that happened beyond the view of cameras at a nondescript collection of boulders known as Small Koppie, some 300 metres away. Many of the men killed here were shot in cold blood at close range. Drawing on his own meticulous research, eyewitness accounts and the findings of the Marikana Commission of Inquiry, Marinovich accurately reconstructs that fateful day as well as the events leading up to the strike, and looks at the subsequent denials, obfuscation and buck-passing by Lonmin, the SAPS and the government.

This is the definitive account of the Marikana massacre from the journalist whose award-winning investigation into the tragedy has been called the most important piece of South African journalism since apartheid.

This book showcases the very best of the photography as judged in the Sustainable Seas Trust 2013/14 competition. The extraordinary, prize-winning photographs are accompanied by illuminating essays from leading scientists, sports people and others whose lives are intimately connected with the seas.

It also serves as a call to create a South African network of Hope Spots, which are special, people-orientated marine conservation areas.

The hope is that, with the close involvement of the communities that live near and depend on the seas, we can safeguard our natural resources.

Mountains In The Sea takes the reader on an exploration of The Table Mountain National Park through a visual feast that tells the story of the mountain chain that defines Cape Town, dipping its toe into the ocean at Cape Point at its southern end, rising rugged and varied along its spine, and standing flat-topped and majestic to the north over the city bowl and Table Bay.

The book, with a short introductory text by award-winning environmental journalist John Yeld, explains the global biological significance of an area that lies at the heart of the Cape Floristic Region - a World Heritage Site - and that harbours more endemic floral species per square kilometre than any other in the world. In a highly accessible short essay, Yeld traces the struggle to have the park formally established and looks at the challenges it will face in the future.

The bulk of the book is a rich photographic journey that is complimented by a few short texts that explore the floral, animal, ecological, geological and social history of the mountain.

An instant Number One New York Times bestseller, Humans of New York began in the summer of 2010, when photographer Brandon Stanton set out on an ambitious project: to single-handedly create a photographic census of New York City. Armed with his camera, he began crisscrossing the city, covering thousands of miles on foot, all in his attempt to capture ordinary New Yorkers in the most extraordinary of moments. The result of these efforts was "Humans of New York," a vibrant blog in which he featured his photos alongside quotes and anecdotes.

The blog has steadily grown, now boasting nearly a million devoted followers. Humans of New York is the book inspired by the blog. With four hundred colour photos, including exclusive portraits and all-new stories, and a distinctive vellum jacket, Humans of New York is a stunning collection of images that will appeal not just to those who have been drawn in by the outsized personalities of New York, but to anyone interested in the breathtaking scope of humanity it displays.

Heartfelt and moving, Humans of New York is a celebration of individuality and a tribute to the spirit of a city.

Finally available in paperback, including the story from the Netflix documentary ‘My Octopus Teacher’ and many other remarkable creatures from the great African Sea Forest.

Sea Change takes you on an evocative journey into the secret life of an almost unknown ecosystem; the beautiful kelp forest of Southern Africa. Craig and Ross spent eight years exploring this sea forest together, diving almost every day.

This is the story of what they found in the wild, and how it has transformed their lives.

Grace Kelly s life may have transformed from Hollywood star to Princess of Monaco, but her status as a style icon remained constant throughout her life, as evidenced by her thirty-year-long relationship with the illustrious house of Dior. Published on the occasion of an exhibition at the Musee Christian Dior in Granville, France, this sophisticated volume celebrates the close collaboration between Grace Kelly and Dior s artistic directors, from Christian Dior to Marc Bohan, who dressed her and her family for more than twenty years. This in-depth overview explores the evolving relationship between Dior s designers and their muse through insights from experts on Dior and Monaco s royals including a text penned by Princess Grace s favorite couturier Marc Bohan and beautiful images from Dior s archives as well as an exclusive photo shoot in the Prince s Palace of Monaco. Fashion-loving readers will be delighted to rediscover the classic elegance of Grace Kelly s wardrobe through the gorgeous designs created for her by Dior.

Cape Town Then And Now is a unique visual portrait of Cape Town and the Cape Peninsula, contrasting rare archival photographs with stunning contemporary views.

The book draws on the superb photographic collections of the Western Cape Archives, including the work of Arthur Elliott, Thomas Ravenscroft and Henry Steer. These images portray the changing Cape Town scene from the 1880s to the 1930s – landscape, architecture, transport, recreation and the march of history. Where possible, the modern-day photographs, which include spectacular aerial panoramas, have been shot from the same locations as the originals.

Detailed captions explain the differences between the old and the new views, and bring out fascinating continuities over time. Cape Town Then and Now is a visual journey that will appeal to Capetonians and visitors alike.

"Oxford still remains the most beautiful thing in England, and nowhere else are life and art so exquisitely blended, so perfectly made into one." Oscar Wilde Oxford has for centuries inspired and delighted, and its beauty and antiquity have been celebrated by some of the most famous writers and artists in history. The unique characteristics of Oxford are captured in this stunning photographic collection - the famous colleges and grand buildings, the parks, the riverside walks and the wide streets. From Boars Hill to South Park, this beautiful book explores the familiar and the hidden Oxford. Extracts of poetry and prose from famous writers such as Lewis Carroll, Evelyn Waugh, Samuel Pepys, Dorothy L. Sayers and Jan Morris complement the images perfectly, creating a memorable portrait of this much-loved city.

From sun up to sun down and beyond, chef Liezie Mulder takes us through a day in the life of her iconic Knysna restaurant, île de paÏn.

For every time of day, and every craving in between, there is a meal to nourish, delight, energise and celebrate the craft of good cooking. For Liezie, all the world’s a feast – her dishes are inspired by places she’s travelled to, her childhood and family heritage, whether it’s Bali or Israel or America and beyond. She tells the stories and meticulously guides us through making a range of recipes that, most importantly, always respect the ingredients.

• Make casual, relaxed restaurant-quality dishes – most of the recipes are favourites that have appeared on the menu at île de pain
• A wholesome, health-conscious approach to food that is both delicious and impressive to serve
• A bread-baking section from île de pain’s master bakers. This is how to make proper bread!
• The secrets to foolproof patisserie and sweet treats
• A wide variety of tastes and techniques, inspired by the chef’s travels around the world

Leah Hawker brings together 101 women to tell their stories about the realities of breastfeeding, a subject often hidden from the public eye. They explore personal truths, myths and attitudes towards the practice, inevitably raising topical questions about how women feel about themselves, how they are seen by others and how they are marketed to.

Portraits of every woman standing tall, feeding her child in public, accompany the candid accounts. The title of the project is Breastfeeding 101, and even though it is not intended as a manual, it may serve as one.

Rounds barns are architectural phenomena that have graced rural America for over a century. Today the few that survive stand as symbols of another generation's innovation and ingenuity. To understand the importance of these buildings is to begin to understand the story of farming in America. A Round Indiana: Round Barns in the Hoosier State, Second Edition documents the 265 round barns identified in the history of Indiana. This book contains more than 300 modern and historical photographs alongside nearly 40 line drawings and plans.Author and award-winning photographer John T. Hanou combed through often-forgotten documents to tell the fascinating story of the farmers, builders, and architects who championed the innovative construction techniques. This second edition of A Round Indiana provides updated information on an additional 39 round barns discovered in Indiana's history. Of the 265 total round barns found at one time on the plains of Indiana, only 72 remain standing. A Round Indiana is a tribute to the state's endangered buildings and a work to be treasured by those interested in the history of Indiana, architecture, and agriculture.