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The Lost Orchard - A French chef rediscovers a great British food heritage. Foreword by HRH The Prince of Wales (Paperback)
Loot Price: R365
Discovery Miles 3 650
You Save: R37
(9%)
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The Lost Orchard - A French chef rediscovers a great British food heritage. Foreword by HRH The Prince of Wales (Paperback)
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List price R402
Loot Price R365
Discovery Miles 3 650
You Save R37 (9%)
Expected to ship within 9 - 17 working days
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'Blanc set about the most thorough apple-tasting and cooking
project I have heard of . . . [The Lost Orchard] condenses the
highlights, his love letters to the forgotten apple breeds.' The
Times 'I began to dream about an orchard filled with thousands of
fruit trees... Today we have an orchard with over 150 ancient
varieties of apple. Each one has its heritage in a village or a
county that used to thrive on that particular variety. They tell
the story not only of what we have lost in Britain but also what we
could regain.' Over the past seven years, Raymond Blanc has planted
an orchard of 2,500 trees in the grounds of his hotel-restaurant in
Oxfordshire. Yielding about 30 tonnes of fruit for his kitchen each
year, it is full of ancient and forgotten varieties of British
apples and pears, along with walnut trees, quince, medlars,
apricots, nectarines, peaches, plums, damsons and cherries. A
further 600 heritage fruit trees have been added from Raymond's
home region of Franche-Comté in France. The Lost Orchard is a love
letter to each of these varieties, complete with beautiful black
and white drawings, photographs of Belmond Le Manoir and
fascinating information and anecdotes about each fruit, along with
recipes and stories.
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