Explore flavours from the eastern reaches of the Caribbean. The
shared foods of Trinidad and Tobago, Guyana, and Suriname are
rooted in similarity and yet fascinatingly different. Jam-packed
with recipes, there's inspiration for everyone and every occasion,
whether that be a cosy curry and roti on Friday nights or a feast
for family and friends. Interwoven throughout, Riaz's food and
travel writing illuminates the diverse history of the Indian,
Chinese, and African heritage that culminates in the food culture
of these lands today. Ranging from plant-based to meat and seafood,
Riaz offers up not only delicious dishes but also the inseparable
stories of people and places. More than a cookbook, with East Winds
you'll go on a culinary journey to explore the roots and evolution
of the dishes you're cooking.
General
| Imprint: |
DK Pub
|
| Country of origin: |
United Kingdom |
| Release date: |
October 2023 |
| Authors: |
Riaz Phillips
|
| Dimensions: |
271 x 181mm (L x W) |
| Format: |
Hardcover
|
| Pages: |
256 |
| ISBN-13: |
978-0-241-55243-8 |
| Categories: |
Books
|
| LSN: |
0-241-55243-5 |
| Barcode: |
9780241552438 |
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