Rukmini Iyer grew up in London with two working parents who were
always transforming their family’s Indian recipes into quick and
easy weeknight meals. So, when Rukmini and her parents took a trip
through India on the Coromandel Express—from her mother’s
native Kolkata to her father’s native Chennai—Iyer was inspired
to recreate the cuisine of their travels for the harried home cook.
Featuring 75 recipes, this book is the ultimate display of Iyer’s
skill for deliciously doable dishes. Aptly titled India Express, it
lends the word “express” dual meaning, evoking both a culinary
tour of India by train, as well as the delightful speed and ease
required by the recipes. From Bengali popcorn shrimp and mango
cardamom lassis to mini-naan pizzas and more, these dishes
perfectly capture the depth of south Asian flavors with Rukmini’s
signature fuss-free flare.
General
Imprint: |
Countryman Press
|
Country of origin: |
United States |
Release date: |
August 2023 |
Authors: |
Rukmini Iyer
|
Dimensions: |
244 x 165 x 18mm (L x W x T) |
Format: |
Paperback
|
Pages: |
264 |
ISBN-13: |
978-1-68268-834-2 |
Categories: |
Books
Promotions
|
LSN: |
1-68268-834-8 |
Barcode: |
9781682688342 |
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