0
Your cart

Your cart is empty

Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

Buy Now

Cinnamon, Spice & Warm Apple Pie - Over 65 Comforting Baked Fruit Desserts (Hardcover) Loot Price: R291
Discovery Miles 2 910
You Save: R42 (13%)
Cinnamon, Spice & Warm Apple Pie - Over 65 Comforting Baked Fruit Desserts (Hardcover): Ryland Peters & Small

Cinnamon, Spice & Warm Apple Pie - Over 65 Comforting Baked Fruit Desserts (Hardcover)

Ryland Peters & Small

 (sign in to rate)
List price R333 Loot Price R291 Discovery Miles 2 910 You Save R42 (13%)

Bookmark and Share

Expected to ship within 10 - 15 working days

Delicious recipes for home-baked, rustic fruit desserts served warm from the oven from pies and strudels, to crumbles and cobblers. Whether bubbling with delicious juice, fragrant with warm spices or encased in crisp buttery pastry, warm fruit desserts are comfort food at it's very best. In Crumbles & Streusels you'll find traditional recipes such as Apple & Blackberry Crumble as well as plenty of new ideas like Cranberry & Orange Streusel. A chapter of Cobblers & More includes recipes guaranteed to become family favourites - try Blueberry & Lemon Polenta Cobbler or an indulgent Molasses Banana Cobbler. Or for a fun twist on a cobbler, try a Plum & Hazelnut Pandowdy. Bettys & Crisps are easy to make yet delicious to eat - try an Apple Brown Betty with Dried Cranberries & Pecans, Caramel Apple Crisp, or Nectarine & Ginger Crisp. Rich battered desserts such as Clafoutis, Slumps & Puddings are simplicity itself to prepare yet always impressive. Try a classic Cherry Clafoutis or Baked Brioche Pudding with Blackberries. If pastry is your thing, you'll find the perfect recipe in Pies, Tarts & Strudels. Try a slice of spiced Dutch Apple Pie, Free-form Caramelized Peach Tart or individual Apple & Blueberry Tarts or Praline Apple Strudel, all perfect for fuss-free entertaining. Deliciously moist Dessert Cakes to be eaten with a fork and served with plenty of chilled cream include Strawberry Buttermilk Cake, Pear & Ginger Crumble Cake and Upside-down Peach Cake.

General

Imprint: Ryland Peters & Small
Country of origin: United Kingdom
Release date: April 2020
Authors: Ryland Peters & Small
Dimensions: 210 x 170 x 20mm (L x W x T)
Format: Hardcover
Pages: 160
ISBN-13: 978-1-78879-276-9
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery by ingredient > General
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
LSN: 1-78879-276-9
Barcode: 9781788792769

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners