Pub Grub - Recipes for Classic Comfort Food (Hardcover)

A mouth-watering selection of classic pub menu comfort food to cook and enjoy at home – from toad-in-the-hole to sticky toffee pudding. Enjoy a true taste of eating out at your local with this one-stop recipe collection of traditional gastro pub fare. Soups, pies, roasts, oven-bakes and puddings – all the old comfort food favourites are here. Start with a steaming bowl of Pea & Ham ‘soup of the day’ or just enjoy a bowl of Curry Fries alongside your beer from the Soups & Light Bites. Next tuck into a Meaty Main – choose from Steak & Kidney Pie, Lancashire Hotpot or Super Savoury Roast Chicken, and from the Fish Dishes chapter, pick a Posh Fish Finger Sandwich or Whitebait Fritters. For an unbeatable Veggie Option, rustle up a Welsh Rarebit Jacket Potato or a Mushroom Mac ‘n’ Cheese . No wholesome and hearty meal would be complete without a Side Dish, so add some Triple Cooked Chips or Yorkshire Puddings to your plate. And why not end your hugely satisfying meal with a comforting slice of Lemon Meringue Pie or Treacle Tart from the Desserts chapter.

General

Imprint:	Ryland Peters & Small
Country of origin:	United Kingdom
Release date:	September 2021
Authors:	Ryland Peters & Small
Dimensions:	210 x 170 x 19mm (L x W x T)
Format:	Hardcover
Pages:	144
ISBN-13:	978-1-78879-381-0
Categories:	Books > Sport & Leisure > General
LSN:	1-78879-381-1
Barcode:	9781788793810

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