Throughout the book, piquant anecdotes and charming line drawings
by renowned artist Irena Lorentowicz relate Poland's cuisine to its
bounteous tradition of hospitality, warming body and soul together
Drawing on her Polish childhood, Rysia presents over 850
mouthwatering recipes, which can conveniently be prepared in a
modern American kitchen. Dishes are arranged by category, with a
special section on holiday food and customs.
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