The Ethnomusicologists' Cookbook, Volume II - Complete Meals from Around the World (Paperback, Revised)

This companion to The Ethnomusicologists' Cookbook combines scholarship with a unique approach to the study of the world's foods, musics, and cultures. Covering over four dozen regions, the entries in these collection each include a regional food-related proverb, a recipe for a complete meal, a list of companion readings and listening pieces, and a short essay that highlights the significant links between music and food in the area. The Ethnomusicologists' Cookbook, Volume 2 will appeal to ethnomusicologists, anthropologists, and sociologists, but should also find a welcome place on the bookshelf of anyone who enjoys eating and learning about foods from around the world.

General

Imprint:	Routledge
Country of origin:	United Kingdom
Release date:	July 2015
First published:	2016
Editors:	Sean Williams
Dimensions:	254 x 178 x 14mm (L x W x T)
Format:	Paperback
Pages:	203
Edition:	Revised
ISBN-13:	978-0-415-83867-2
Categories:	Books > Arts & Architecture > Music > Folk music Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Food & Drink > National & regional cuisine Books > Music > Folk music
LSN:	0-415-83867-3
Barcode:	9780415838672

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