Developing Climate-Resilient Crops - Improving Global Food Security and Safety (Hardcover)

Addresses the limits of the anthropogenic global warming theory advocated by the Intergovernmental Panel on Climate Change. Presents the main characters (drought tolerance, heat tolerance, water use efficiency, disease resistance, nitrogen use efficiency, nitrogen fixation, and carbon sequestration) necessary for climate resilient agriculture. Delivers both theoretical and practical aspects, and serves as base line information for future research. Provides valuable resource for those students engaged in the field of environmental sciences, soil sciences, agricultural microbiology, plant pathology, and agronomy. Highlights factors that are threatening future food production.

General

Imprint:	Crc Press
Country of origin:	United Kingdom
Series:	Footprints of Climate Variability on Plant Diversity
Release date:	August 2021
First published:	2022
Editors:	Shah Fahad
Authors:	Osman Soenmez • Shah Saud • Depeng Wang • Chao Wu • Muhammad Adnan • Veysel Turan
Dimensions:	254 x 178 x 21mm (L x W x T)
Format:	Hardcover
Pages:	254
ISBN-13:	978-0-367-62347-0
Categories:	Books > Professional & Technical > Agriculture & farming > Agricultural science Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General Books > Earth & environment > The environment > Pollution & threats to the environment > Global warming Books > Professional & Technical > Agriculture & farming > Crop husbandry > General
LSN:	0-367-62347-1
Barcode:	9780367623470

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