Plant-powered dietitian Sharon Palmer tells the diverse story of
California veganism with recipes showcasing local produce and
celebrating the cultural roots, historical legacy, and future of
plant-based pioneers in the state. California is where vegan
culture all began, and where a diverse group of innovators continue
breaking new ground. From the first glimpses of California cuisine
in the 1970s to today’s Silicon Valley startups revolutionizing
the way America eats, the Golden State starts the veggie trends the
rest of the country follows. Featuring over 100 plant-based recipes
with full nutritional information and illustrated with original
photography, California Vegan welcomes Californians into veganism
and vegans all over the world into California.
General
Imprint: |
Globe Pequot Press
|
Country of origin: |
United States |
Release date: |
May 2023 |
Authors: |
Sharon Palmer
|
Dimensions: |
224 x 182 x 20mm (L x W x T) |
Format: |
Paperback
|
Pages: |
288 |
ISBN-13: |
978-1-4930-7021-3 |
Categories: |
Books >
Sport & Leisure >
General
|
LSN: |
1-4930-7021-5 |
Barcode: |
9781493070213 |
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