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Experiencing Architecture (Paperback, second edition)
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Experiencing Architecture (Paperback, second edition)
Series: Experiencing Architecture
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A classic examination of superb design through the centuries.
Widely regarded as a classic in the field, Experiencing
Architecture explores the history and promise of good design.
Generously illustrated with historical examples of designing
excellence-ranging from teacups, riding boots, and golf balls to
the villas of Palladio and the fish-feeding pavilion of Beijing's
Winter Palace-Rasmussen's accessible guide invites us to appreciate
architecture not only as a profession, but as an art that shapes
everyday experience. In the past, Rasmussen argues, architecture
was not just an individual pursuit, but a community undertaking.
Dwellings were built with a natural feeling for place, materials
and use, resulting in "a remarkably suitable comeliness." While we
cannot return to a former age, Rasmussen notes, we can still design
spaces that are beautiful and useful by seeking to understand
architecture as an art form that must be experienced. An
understanding of good design comes not only from one's professional
experience of architecture as an abstract, individual pursuit, but
also from one's shared, everyday experience of architecture in real
time-its particular use of light, color, shape, scale, texture,
rhythm and sound. Experiencing Architecture reminds us of what good
architectural design has accomplished over time, what it can
accomplish still, and why it is worth pursuing. Wide-ranging and
approachable, it is for anyone who has ever wondered "what
instrument the architect plays on."
General
Imprint: |
MIT Press
|
Country of origin: |
United States |
Series: |
Experiencing Architecture |
Release date: |
March 1964 |
First published: |
March 1964 |
Authors: |
Steen Eiler Rasmussen
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Dimensions: |
203 x 133 x 17mm (L x W x T) |
Format: |
Paperback - Trade
|
Pages: |
245 |
Edition: |
second edition |
ISBN-13: |
978-0-262-68002-8 |
Categories: |
Books
Promotions
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LSN: |
0-262-68002-5 |
Barcode: |
9780262680028 |
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