Why do some people have to be the first to eat at a new restaurant?
Who are the people who always insist that their mom is the world's
greatest cook? What foods do different people insist are necessary
for survival? Broadly hailed as informative and entertaining, SIGNS
of TASTE is an engaging study of cosmic influences on culinary
inclinations. Steven Mark Weiss, a noted food journalist, chef,
restaurant consultant and author, filters his food world wit and
wisdom through the lens of astrology to remarkable "gastrological"
(gastronomy + astrology) effect. The resultant insights are
guaranteed to stimulate an appetite for good food and conversation
among individuals of all culinary and cosmic persuasions. Are you
curious about: Preparing a dinner for that special someone?
Selecting the right restaurant to entertain an important client?
Understanding why your child suddenly craves artichokes? To these
culinary questions and many more, SIGNS of TASTE serves up some
truly stellar answers.
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