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Beverages in Nutrition and Health (Hardcover, 2004 ed.)
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Beverages in Nutrition and Health (Hardcover, 2004 ed.)
Series: Nutrition and Health
Expected to ship within 12 - 17 working days
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A comprehensive review of how the beverages we drink affect our
health and nutrition. The authors discuss the health effects of a
wide range of popular beverages, including alcohol, wine, fruit and
vegetable juices, coffee and tea, chocolate, milk and milk
products, weight management beverages, and soft drinks. Among the
topics of current interest considered are the beneficial effects of
wine, the harmful interactions of citrus juices with prescription
drugs, tomato juice as an anticancer agent, the benefits of herbal
teas, probiotic organisms in dairy and fermented dairy products,
the value of sports beverages, the risks associated with the
consumption of soft drinks, and the quality and content of bottled
water.
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