Delicious and easy 3-ingredient recipes for every budget, diet and
lifestyle. How many times have you opened a cookbook and been
overwhelmed by the number of ingredients and amount of preparation
time needed for what sounded like a simple meal? The Best
3-Ingredient Cookbook presents 100 easy and delectable recipes from
Wall Street Journal bestselling cookbook author Toby Amidor. It’s
full of Toby’s Tips — great ideas for meal prep, quick meal
planning and essential utensils. On every page, it brings you
freezer-friendly, one-pot and 15-minute meals, each needing only
three ingredients that are already in your cupboard or easy to find
at your nearest grocery. Start your day with Pumpkin Oat Waffles or
Pineapple Oatmeal and be ready for any challenge. Refuel at lunch
with healthy Pesto Pizza or Tuna Stuffed Tomatoes. And after a long
day relax with Spaghetti Carbonara or Easy Aubergine Parmesan. This
easy to follow, fun cookbook will help you build your kitchen
confidence.
General
Imprint: |
Robert Rose
|
Country of origin: |
Canada |
Release date: |
October 2020 |
Authors: |
Toby Amidor
|
Dimensions: |
255 x 190 x 19mm (L x W x T) |
Format: |
Paperback
|
Pages: |
224 |
ISBN-13: |
978-0-7788-0678-3 |
Categories: |
Books
|
LSN: |
0-7788-0678-2 |
Barcode: |
9780778806783 |
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