The Original Cajun cookbook (first published in 1980) contains
about 400 of the best Cajun recipes, like Jambalaya, Crawfish Pie,
Filé Gumbo, Cochon de Lait, Chicken & Okra Gumbo, Sauce
Piquante. Special features include a section on homemade baby foods
(with introduction by the renowned Dr. Ashley Montagu) and drawings
of classic south Louisiana scenery.
General
| Imprint: |
Acadian House Publishing
|
| Country of origin: |
United States |
| Release date: |
July 2023 |
| Authors: |
Trent Angers
• Sue McDonough
|
| Format: |
Paperback
|
| Pages: |
240 |
| ISBN-13: |
978-0-9995884-9-9 |
| Categories: |
Books
|
| LSN: |
0-9995884-9-4 |
| Barcode: |
9780999588499 |
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