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Books > Earth & environment > The environment > Conservation of the environment > Conservation of wildlife & habitats > Endangered species & extinction of species

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Rewilding Food and the Self - Critical Conversations from Europe (Hardcover) Loot Price: R4,024

Discovery Miles 40 240

Repayment Terms: R377 pm x 12*

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Rewilding Food and the Self - Critical Conversations from Europe (Hardcover): Tristan Fournier, Sebastien Dalgalarrondo

Rewilding Food and the Self - Critical Conversations from Europe (Hardcover)

Tristan Fournier, Sebastien Dalgalarrondo

Series: Routledge Studies in Food, Society and the Environment

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Loot Price R4,024 Discovery Miles 40 240 | Repayment Terms: R377 pm x 12*

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contributes to the return to nature movement that is very much in vogue in contemporary European societies, by examining the place of food and eating in the rewilding process. focuses on the ways in which the hunter-gatherer livelihood has been transformed into a resilient, simpler and ecological way of life. shows how some practices which aim to reconnect with natural processes are developing within a market economy. will be of great interest to students and scholars of food studies, human-nature relationships, food culture and the anthropology of consumption and sustainable diets.

General

Imprint:	Taylor & Francis
Country of origin:	United Kingdom
Series:	Routledge Studies in Food, Society and the Environment
Release date:	October 2022
First published:	2023
Editors:	Tristan Fournier • Sebastien Dalgalarrondo
Dimensions:	234 x 156mm (L x W)
Format:	Hardcover
Pages:	184
ISBN-13:	978-1-03-215291-2
Categories:	Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General Books > Social sciences > Sociology, social studies > Anthropology > Social & cultural anthropology > General Books > Earth & environment > The environment > Conservation of the environment > Conservation of wildlife & habitats > Endangered species & extinction of species Promotions
LSN:	1-03-215291-5
Barcode:	9781032152912