Veneto - Recipes from an Italian Country Kitchen (Hardcover, Main)

Introducing Italy's best kept secret. the cuisine of the Veneto. Food-writer, cook and photographer Valeria Necchio shares the food and flavours at the heart of the Veneto region in North Eastern Italy. Veneto includes lovingly written recipes that capture the spirit of this beautiful and often unexplored region, and Valeria's memories of the people and places that make the Veneto so special. Packed with fresh ingredients and lively flavours, the recipes range from the dramatic black cuttlefish stew, through soups, pastas and risottos, a mouthwatering selection of Italian sweet treats, and sweet and savoury preserves for your pantry to ensure year-round deliciousness.

General

Imprint:	Guardian Faber Publishing
Country of origin:	United Kingdom
Release date:	July 2017
Authors:	Valeria Necchio
Dimensions:	254 x 196 x 27mm (L x W x T)
Format:	Hardcover
Pages:	288
Edition:	Main
ISBN-13:	978-1-78335-108-4
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Food & Drink > National & regional cuisine
LSN:	1-78335-108-X
Barcode:	9781783351084

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!