Human diseases from Suez Canal fishes (Paperback)

Fishes are considered one of the most valuable nutritive, tasty, palatable, cheap and easily digestable protein for man. Fishes can compensate shortage of other animal proteins which arise from rapid increase of human populations, particularly in developing countries, and also from dramatic impacts of emerging infectious diseases on livestock and poultry production, ranging from Bovine Spongiform Encephalopathy to Avian Influenza. From the public health point of view, consumption of fishes infected with the larval stages of some parasites represents a human hazard. Freshwater fishes are considered one of the most important sources of parasitic infections of man and fish-eating mammals, particularly when the waters of rivers and lakes increasingly are polluted.

General

Imprint:	Lap Lambert Academic Publishing
Country of origin:	Germany
Release date:	February 2012
First published:	February 2012
Authors:	Yosra Ahmed Helmy
Dimensions:	229 x 152 x 8mm (L x W x T)
Format:	Paperback - Trade
Pages:	128
ISBN-13:	978-3-8473-4167-3
Categories:	Books > Professional & Technical > Veterinary science > General
LSN:	3-8473-4167-7
Barcode:	9783847341673

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