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This is a review of the broad spectrum of research activities
currently being undertaken in the field of functionalized polymers
and their significant application requirements in health,
nutrition, environmental pollution control and economic
developments. The book is structured in four parts. The first part
is a general review of the chemistry of functionalized polymers,
divided into sections on their synthesis and physical properties.
The first section aims to give a background knowledge of the
techniques necessary for designing reactive polymers through
polymerization and the second considers pertinent physical
properties which must be considered during the design of a new
reactive polymer. Part two describes the contribution of
functionalized polymers in solving problems associated with
conventional procedures of chemical reactions, and considers a
broad range of chemical applications, including the various types
of functionalized polymers and in particular those used as
reagents, catalysts and carriers in separation and synthesis. The
third part aims to provide the basic principles necessary for the
practical aspects of functionalized polymers with respect to a
variety of biological fields such as the pharmaceutical,
agriculture and food industries. This discussion includes a
consideration of controlled release formulations of drugs and
agrochemicals and the potential use of functionalized polymers in
food additives and other related fields. The last part focuses on
the applications of reactive functionalized polymers in various
technological processes, including polymer stabilization, the
conversion and storage of energy, conductive polymers and other
processes.
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