Premachand kee sampoorn kahaaniyaan maanasarovar naamak sheershak mein sangraheet hai, jo aath khandon mein prakaashit hai. un kahaaniyon mein se vishisht 5 chunee huee prasiddh kahaaniyon ko is pustak mein prakaashit kiya gaya hai. ye kahaaniyaan ek shailee aur drshtikon se prastut kee gayee hain. pratyek kahaanee ke poorv premachand kee rachana kee vishesh baaten tatha ant mein unake sandesh evan unase milane vaalee shiksha ko diya gaya hai, jo is kahaanee sangrah ko anootha banaate hanai. 5 kahaaniyon ka yah sankalan visheshatah bachchon ko dhyaan mein rakhate hue prakaashit kiya gaya hai. pratyek prshth par diye gaye kathin shabdon ke arth is kahaaneesangrah ko bachchon ke lie aur bhee anukool aur upayogee banaate hanai. chhaatrchhaatraon, paathashaalaon va pustakaalayon ke lie atyant sangrahaneey. pratyek parivaar ke bachchon, boodhon, yuvaon evan mahilaon ke lie yah ek aadarsh evan sangrahaneey pustak hai.( The book named 'Mansarovar' written by Premchand is in eight parts. Out of those, five stories are picked up in this book. His writings embody social purpose and social criticism rather than mere entertainment. At the end of his stories, readers get the message he wants to give in order to transform their thinking for the good of the society. The meaning of the difficult words occurring on every page is given at the bottom so that even children can understand the meaning of each story. ) #v&spublishers

Saarvajanik jeevan jene vaale pratyek vyakti chahe vah vidyaarthee, grhinee ya koee aur hoo, khaasataur par aaphis mein kaam karanee vaaloon ke liyee acchee parsanailtee aur behatar kamyuunikeshan skilj ka hona anivaary hai. Badee laingueez kaamyuunikeshan ka ek mahattvapuurn ang hain jisee kabhee najarandaaj naheen kiya ja sakata. Lekhak Aruun Saagar Aanand ne prastut pustak daihik bhaasha mein shaareerik haav bhaav sambandhit tathyon ke saath aavashyak chitroon ko prastut kiya hai. Shaareerik bhaav bhangimaoon ke takaneekee samajh hamaaree vyaktittv mein to sudhaar laatee hee hai. Saath hee anya logon ke beech hamaaree ek alag chavi vikasit karatee hai. Is pustak ke sahayata se aap baadee laingueez ke sabhee guurh sanketon ko pahachaan kar apane vyaktittv mein mahattvapuurn vikaas kar sakatee hain aur isasee utpann honee vaalee anachaahee samasyaon se bhee bach sakate hain. Yeh Pustak saral evan sateek tareeke se shaareerik bhaashaoon kee aavashyak jaanakaaree paathakon tak pahunchaatee hai tathaa aapakee kariyar ko unnati ke shikhar par le jaane mein avashya sahaayak siddh hogee.(Actions really do speak louder than words. If you are puzzled by other people or want to improve the impression you give, having an insight into body language is key. In this book you'll discover how the body reveals what people really mean, and how you can use your body and your expressions to make a positive impact. It also explores why we give the signals we do, how to read the most common expressions and goes on to show how you can use body language to transform your personal and professional relationships. ) #v&spublishers

Set in Bombay during the last decades of the twentieth century, Em and The Big Hoom tells the compelling story of the Mendeses mother, father, daughter and son. Between Em, the beedi smoking, hyperactive mother, driven frequently to hospital by her mania and failed suicide attempts and the Big Hoom, the rock solid, dependable father, trying to hold things together as best he can, they are an extraordinary family. Winner of 'The Hindu' Literary Prize 2012

Curries remain an Indian speciality--and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or why not try someting totally new? Some Glimpses: *Chicken Curry *Rogan Josh *Fried Pomfret *Fish Curry *Mince-ball Curry *Goan Liver Curry *Mattar Paneer *Aloo Matar In addition also find here a long list of highly tempting curries not tried by you before. Also included is a glossary of food and Cookery terms and medicinal properties of vegetables.