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Agricultural Biotechnology in Developing Countries - Towards Optimizing the Benefits for the Poor (Hardcover, 2000 ed.): Matin... Agricultural Biotechnology in Developing Countries - Towards Optimizing the Benefits for the Poor (Hardcover, 2000 ed.)
Matin Qaim, Anatole F. Krattiger, Joachim Von Braun
R4,567 Discovery Miles 45 670 Ships in 12 - 17 working days

Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations. Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor addresses the major constraints. Twenty-three chapters, written by a wide range of scholars and stake-holders, provide an up-to-date analysis of agricultural biotechnology developments in Latin America, Africa and Asia. Besides the expected economic and social impacts, the challenges for an adjustment of the international research structure are discussed, with a special focus on intellectual property rights and the roles of the main research organizations. Harnessing the comparative advantages of the public and private sectors through innovative partnerships is the only way forward to optimize the benefits of biotechnology for the poor. The book will be an invaluable resource for both academics and policy-makers concerned with agricultural biotechnology in context of developing-countries.

Agricultural Biotechnology in Developing Countries - Towards Optimizing the Benefits for the Poor (Paperback, Softcover reprint... Agricultural Biotechnology in Developing Countries - Towards Optimizing the Benefits for the Poor (Paperback, Softcover reprint of hardcover 1st ed. 2000)
Matin Qaim, Anatole F. Krattiger, Joachim Von Braun
R4,487 Discovery Miles 44 870 Ships in 10 - 15 working days

Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations. Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor addresses the major constraints. Twenty-three chapters, written by a wide range of scholars and stake-holders, provide an up-to-date analysis of agricultural biotechnology developments in Latin America, Africa and Asia. Besides the expected economic and social impacts, the challenges for an adjustment of the international research structure are discussed, with a special focus on intellectual property rights and the roles of the main research organizations. Harnessing the comparative advantages of the public and private sectors through innovative partnerships is the only way forward to optimize the benefits of biotechnology for the poor. The book will be an invaluable resource for both academics and policy-makers concerned with agricultural biotechnology in context of developing-countries.

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