(Berklee Press). The vocal workouts in this much-anticipated follow-up to Peckham's bestselling The Contemporary Singer are based on Berklee College of Music's highly effective vocal method. This volume will help vocalists develop the voice through good vocal health, warm-up exercises, advanced techniques, stage performance advice and more. Includes a companion CD for ultimate interactive education 8-1/2 x 12

The second edition of this bestselling, comprehensive guide contains improved vocal workouts and additional topics, including performance anxiety and healthy singing. The companion CD makes this guide an ideal tool for creating a singing course for students of almost any age or gender, who can practice technique along with lead sheets for such standard vocal pieces as "Yesterday" and "I Heard It Through the Grapevine." Topics covered include getting started, posture, belting and diction, maintaining vocal health, microphone technique, and much more.

The perfect way to enjoy Christmas without the bloating and the stodge. If you, or anyone you know, have been told that you are intolerant to many of the foods you would normally eat at this time of the year then this is the book for you. A cook book with no cooking!! It makes it easy, fun and tastes great too. This is the full colour version

A really easy to understand insight into how you have been systematically disempowered to keep you far away from discovering the source of abundance on every level. And simple tools that have the potential to improve your experiences on multiple levels. Discover how you have been conditioned to function way below your potential to keep you easy to manipulate, and see how easy it can be to undo that programming and start to live a healthier more love filled and stress-free life. You can reverse ageing and transform your experience I have so YOU can too! I thought that you might like to know something about the photo on the front of this book. I took the photo within a butterfly house which is amazing for me as all of my life I had been terrified of them along with moths and daddy long legs, pigeons and anything else that flies. I overcame that debilitating fear and i can help you do that too.

Fabulous healthy recipes to astound friends and family. Easy to make, amazing taste, foods you thought you'd never be able to eat again and these are good for you!

An easy to understand and implement un-cook book that will get you started in the quickest and simplest way

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++British LibraryT201440With an index.Leeds: printed by Griffith Wright, 1771. And sold by the author, and J. Ogle, Leeds; and Messrs Robinson and Roberts, London, 1771]. 201, 43]p.; 12