The analysis of meat and its place in Western culture has been central to Human-Animal Studies as a field. It is even more urgent now as global meat and dairy production are projected to rise dramatically by 2050. While the term 'carnism' denotes the invisible belief system (or ideology) that naturalizes and normalizes meat consumption, in this volume we focus on 'meat culture', which refers to all the tangible and practical forms through which carnist ideology is expressed and lived. Featuring new work from leading Australasian, European and North American scholars, Meat Culture, edited by Annie Potts, interrogates the representations and discourses, practices and behaviours, diets and tastes that generate shared beliefs about, perspectives on and experiences of meat in the 21st century.

What can we learn from exploring the differences in male and female orgasmic experience? Is the penis an entity with a mind of its own? These issues and others, such as the popular portrayals of male sexuality as active and outwardly focused and female sexuality as passive and internally located, are discussed in The Science/Fiction of Sex. Contemporary feminist and poststructuralist theories of sex and gender are explored alongside an investigation of how people make sense of such concepts as heterosexuality, orgasm, sexual dysfunction, femininity and masculinity, and safer sex practice.
Potts asks men and women about their actual experiences of heterosex. This interview material, combined with excerpts from sexological and medical texts and features from film and television, draws attention to the ways in which western cultural constructs influence our ideas and experiences of the body, sex, and gender. Potts also uses deconstructive theory as a textual tool, concentrating on how binary oppositions such as inside/outside and mind/body impact on our understandings of heterosex, and affect the power relations between women and men. She also examines how the radical postmodern theories of the body and sexuality proposed by Irigaray, Lyotard, and Deleuze and Guattari disrupt such dualistic modes of understanding and experiencing sexualized bodies. The Science/Fiction of Sex will be of interest to those studying women and psychology as well as gender studies, cultural studies, feminist studies, sociology, philosophy, public health and education.

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No creature has been subject to such extremes of reverence and exploitation as the chicken. Hens have been venerated as cosmic creators and roosters as solar divinities. Many cultures have found the mysteries of birth, healing, death and resurrection encapsulated in the hen's egg. Yet today, most of us have nothing to do with chickens as living beings, although billions are consumed around the world every year. In "Chicken" Annie Potts introduces us to the vivid and astonishing world of Gallus gallus. The book traces the evolution of jungle fowl and the domestication of chickens by humans. It describes the ways in which chickens experience the world, form families and friendships, communicate with each other, play, bond, and grieve. "Chicken" explores cultural practices like egg-rolling, the cockfight, alectromancy, wishbone-pulling and the chicken-swinging ritual of Kapparot; discovers depictions of chickenhood in ancient and modern art, literature and film; and also showcases bizarre supernatural chickens from around the world including the Basilisk, Kikimora and Pollio Maligno. "Chicken "concludes with a detailed analysis of the place of chickens in the world today, and a tribute to those who educate and advocate on behalf of these birds. Numerous beautiful illustrations show the many faces (and feathers and combs and tails) of Gallus, from wild roosters in the jungles of Southeast Asia to quirky Naked-Necks and majestic Malays. There are chickens painted by Chagall and Magritte, chickens made of hair-rollers, and chickens shaped like mountains. The reader of "Chicken "will encounter a multitude of intriguing facts and ideas, including why the largest predator ever to walk the earth is considered the ancestor of the modern chicken, how mother hens communicate with their chicks while they're still in the egg, why Charlie Chaplin's masterpiece required him to play a chicken, whether it's safe to take eggs on a sea-voyage, and how "chicken therapy" can rejuvenate us all. This book will fascinate those already familiar with and devoted to the Gallus species, and it will open up a whole new gallinaceous world for future admirers of the intelligent and passionate chicken.

The analysis of meat and its place in Western culture has been central to Human-Animal Studies as a field. It is even more urgent now as global meat and dairy production are projected to rise dramatically by 2050. While the term 'carnism' denotes the invisible belief system (or ideology) that naturalizes and normalizes meat consumption, in this volume we focus on 'meat culture', which refers to all the tangible and practical forms through which carnist ideology is expressed and lived. Featuring new work from leading Australasian, European and North American scholars, Meat Culture, edited by Annie Potts, interrogates the representations and discourses, practices and behaviours, diets and tastes that generate shared beliefs about, perspectives on and experiences of meat in the 21st century.

This sequel to 'Toy Story' sees pull-string cowboy Woody (voiced by Tom Hanks) kidnapped by toy collector Al, who plans to sell him to a Japanese toy museum.

Assisted by Mr Potato Head, Slinky Dog and Rex the Dinosaur, action figure Buzz Lightyear (Tim Allen) sets off to the rescue, but when they get to Al's store Buzz is mistakenly boxed up and his place taken by a new, flashier Lightyear model - complete with utility belt!

Meanwhile, Woody has discovered that he was once the star of a popular children's television show, and is no longer sure he wants to return to Andy's toy cupboard.

Larry McMurtry is the author of twenty-nine novels, including the Pulitzer Prize-winning "Lonesome Dove." His other works include two collections of essays, three memoirs, and more than thirty screenplays, including the coauthorship of "Brokeback Mountain," for which he received an Academy Award. He lives in Archer City, Texas.