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First volume selling primarily in the United States, push for more
global promotion. "non-invasivel" related healing modalities and
environmental medicine are both very hot topics. There are not any
existing books with this dual focus that have an accompanying
successful volume on nutrition and integrative medicine.
First volume selling primarily in the United States, push for more
global promotion. "non-invasivel" related healing modalities and
environmental medicine are both very hot topics. There are not any
existing books with this dual focus that have an accompanying
successful volume on nutrition and integrative medicine.
While medical professionals continue to practice traditional
allopathic medicine, the public has turned toward nutritional and
integrative medical therapies, especially for addressing the
proliferation of chronic diseases. Written by leaders in the
academic and scientific world, Nutrition and Integrative Medicine:
A Primer for Clinicians presents various modalities to help restore
health. This book provides users with a guide to evaluating and
recommending nutritional and integrative therapies. The book offers
insights on the microbiome of the human body, examines the
relationship of human health to the microbiome of the food we
ingest, and introduces the concept of "food as information." It
provides enlightenment on anti-aging and healing modalities,
mind-body medicine, and an investigation of psychological trauma as
related to disease causation. Integrative therapies, including
water, light, and sound therapy, are explored, and information on
healing chronic disease through nutrition, the tooth-body
connection, the role of toxins in disease causation, and
electromagnetic field hypersensitivity, as well as its management,
is presented.
While medical professionals continue to practice traditional
allopathic medicine, the public has turned toward nutritional and
integrative medical therapies, especially for addressing the
proliferation of chronic diseases. Written by leaders in the
academic and scientific world, Nutrition and Integrative Medicine:
A Primer for Clinicians presents various modalities to help restore
health. This book provides users with a guide to evaluating and
recommending nutritional and integrative therapies. The book offers
insights on the microbiome of the human body, examines the
relationship of human health to the microbiome of the food we
ingest, and introduces the concept of "food as information." It
provides enlightenment on anti-aging and healing modalities,
mind-body medicine, and an investigation of psychological trauma as
related to disease causation. Integrative therapies, including
water, light, and sound therapy, are explored, and information on
healing chronic disease through nutrition, the tooth-body
connection, the role of toxins in disease causation, and
electromagnetic field hypersensitivity, as well as its management,
is presented.
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