The Sugar-Free Cookbook has easy, healthy, sugar free recipes to help you reinvent your diet and cleanse your system by cutting down or eliminating your sugar intake. Features include:

• All recipes include beautiful photos, easy-to-follow instructions, and nutritional information
• Embrace a sugarless or low sugar lifestyle with delicious and enticing recipes to improve your well-being as well as your waistline
• 2 to 4 servings per recipe with ingredients easy to get at your local grocery store
• Recipes in this book include no more than six grams of sugar per three and a half ounces of ingredients
• Help curb your addiction to sugar by providing recipes from breakfast to dinner to desserts

You can be confident that you are managing your sugars well by following the recipes in this book - The Sugar-Free Cookbook.

The Oxford University Studies in the Enlightenment series, previously known as SVEC (Studies on Voltaire and the Eighteenth Century), has published over 500 peer-reviewed scholarly volumes since 1955 as part of the Voltaire Foundation at the University of Oxford. International in focus, Oxford University Studies in the Enlightenment volumes cover wide-ranging aspects of the eighteenth century and the Enlightenment, from gender studies to political theory, and from economics to visual arts and music, and are published in English or French.

The Oxford University Studies in the Enlightenment series, previously known as SVEC (Studies on Voltaire and the Eighteenth Century), has published over 500 peer-reviewed scholarly volumes since 1955 as part of the Voltaire Foundation at the University of Oxford. International in focus, Oxford University Studies in the Enlightenment volumes cover wide-ranging aspects of the eighteenth century and the Enlightenment, from gender studies to political theory, and from economics to visual arts and music, and are published in English or French.

The Oxford University Studies in the Enlightenment series, previously known as SVEC (Studies on Voltaire and the Eighteenth Century), has published over 500 peer-reviewed scholarly volumes since 1955 as part of the Voltaire Foundation at the University of Oxford. International in focus, Oxford University Studies in the Enlightenment volumes cover wide-ranging aspects of the eighteenth century and the Enlightenment, from gender studies to political theory, and from economics to visual arts and music, and are published in English or French.

The Oxford University Studies in the Enlightenment series, previously known as SVEC (Studies on Voltaire and the Eighteenth Century), has published over 500 peer-reviewed scholarly volumes since 1955 as part of the Voltaire Foundation at the University of Oxford. International in focus, Oxford University Studies in the Enlightenment volumes cover wide-ranging aspects of the eighteenth century and the Enlightenment, from gender studies to political theory, and from economics to visual arts and music, and are published in English or French.

Having already published a bibliography on Annie Besant, Theodore Besterman in this book continued with the story of her life. She was a prominent British Theosophist, women's rights activist, writer and orator who lived between 1847 and 1933. Originally published in 1934, this work is fascinating for anyone with an interest in Annie Besant's life specifically or in any of the areas in which she became a household name.