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Leading architects, designers, materials scientists, and health officials reflect on the influence of COVID-19 on buildings and cities-and propose solutions to safeguard the built environment from future pandemics. COVID-19 caused a significant global disruption of human activities with striking consequences for the built environment, causing an abrupt fear as it relates to architecture and building design. Buildings became magnifiers of contagion instead of shelters for protection. Immunizing the built environment against contagion is a monumental task requiring a variety of approaches and disciplinary expertise at multiple scales of inquiry. In this book, 60 of the world's leading architects, designers, engineers, materials scientists, and public health experts contribute to an expansive overview of inoculation strategies for today's world. These approaches are organized according to the primary sites of exposure, generally arranged by scale: surface (materials and tactile interfaces), system (mechanical, plumbing, electrical, and lighting assemblies), space (interior and exterior environments), and society (cities, regions, and the general public). This broad collection of perspectives elucidates the transformations underway in the built environment- and offers design strategies to limit the severity of subsequent pandemics. In this way, the book aims to serve both as a multidisciplinary snapshot of COVID-19's effects and a guidebook for future-proofing architecture against widespread disease.
Written by popular food blogger Erin Gleeson, Forest Feast for Kids serves up quick, easy, and fun vegetarian recipes that kids will love to make. In addition to its recipes-which span meals, party food, snacks, and beverages-the book includes instructions on how to set a table, ideas for fun and crafty table decorations, guides on how to use utensils safely and a glossary of culinary terms. Vibrant photographs of the dishes, as well as of children making them, complemented by Erin's own fanciful watercolour illustrations and hand-lettering, showcase the rustic simplicity of the fare.
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