Ireland's Great Famine of 1845-52 was among the most devastating food crises in modern history. A country of some eight-and-a-half-million people lost one million to hunger and disease and another million to emigration. According to land activist Michael Davitt, the starving made little or no effort to assert "the animal's right to existence," passively accepting their fate. But the poor did resist. In word and deed, they defied landlords, merchants and agents of the state: they rioted for food, opposed rent and rate collection, challenged the decisions of those controlling relief works, and scorned clergymen who attributed their suffering to the Almighty. The essays collected here examine the full range of resistance in the Great Famine, and illuminate how the crisis itself transformed popular politics. Contributors include distinguished scholars of modern Ireland and emerging historians and critics. This book is essential reading for students of modern Ireland, and the global history of collective action.

Ireland's Great Famine of 1845-52 was among the most devastating food crises in modern history. A country of some eight-and-a-half-million people lost one million to hunger and disease and another million to emigration. According to land activist Michael Davitt, the starving made little or no effort to assert "the animal's right to existence," passively accepting their fate. But the poor did resist. In word and deed, they defied landlords, merchants and agents of the state: they rioted for food, opposed rent and rate collection, challenged the decisions of those controlling relief works, and scorned clergymen who attributed their suffering to the Almighty. The essays collected here examine the full range of resistance in the Great Famine, and illuminate how the crisis itself transformed popular politics. Contributors include distinguished scholars of modern Ireland and emerging historians and critics. This book is essential reading for students of modern Ireland, and the global history of collective action.

In the time of Ireland's Great Famine, poor people were, in places, so "reduced" that they treated each other with brutal callousness. Husbands abandoned wives and children. Mothers snatched food from the hands of infants. Neighbours stole each other's rations. People even killed for food. And this callousness extended to the dead. Human bodies were dumped in mass graves or left unburied to be ravaged by dogs and pigs, rats, ravens, and gulls. There were reports too of cannibalism.In later years, some people, who themselves suffered in the 1840s, were ashamed of having failed to offer human solidarity to others in distress. Yet if there were subjects lacking words-things difficult to describe or explain-those who had been to the abyss did talk of it. Survivors of other humanitarian crises have shown human beings to be remarkably resilient. And, in the case of Ireland, there is no basis for the insular notion that the Great Famine was "so deeply tragic as to be too traumatic to recall".Ireland's Great Hunger Museum at Quinnipiac University publishes Famine Folios, a unique resource for students, scholars and researchers, as well as general readers, covering many aspects of the Famine in Ireland from 1845-1852 - the worst demographic catastrophe of nineteenth-century Europe. The essays are interdisciplinary in nature, and make available new research in Famine studies by internationally established scholars in history, art history, cultural theory, philosophy, media history, political economy, literature and music.

Hugh Dorian was born in poverty in rural Donegal in 1834. He survived Ireland's Great Famine, only to squander uncommon opportunities for self-advancement. Having lost his job and clashed with priests and policemen, he moved to the city of Derry but never slipped the shadow of trouble. Three of his children died from disease and his wife fell drunk into the River Foyle and drowned. Dorian declined into alcohol-numbed poverty and died in an overcrowded slum in 1914.

A unique document survived the tragedy of Dorian's life. In 1890 he completed a "true historical narrative" of the social and cultural transformation of his home community. This narrative forms the most extensive lower-class account of the Great Famine. A moving account of the lives of ordinary people in extraordinary circumstances, it invites comparison with the classic slave narratives of Frederick Douglass and Harriet Jacobs.

Dorian achieves a degree of totality in his reconstruction of the world of the pre-Famine poor that is unparalleled in contemporary memoir or fiction. He describes their working and living conditions, sports and drinking, religious devotions and festivals. A sense of loss, closer to bereavement than nostalgia, is threaded through the text: it is a lament for the might have been -- the future as imagined before the Famine -- rather than the actual past.

Dorian's narrative was never published in his own lifetime and all but forgotten after the author's death. First published in Ireland in August 2000, The Outer Edge of Ulster includes a scholarly introduction that traces the troubles that beset the author and locates the narrative in wider literary contexts. Appearing for the first time inAmerica, this critically acclaimed book offers an intimate look at the everyday lives of ordinary people facing extraordinary challenges.