Since its publication in 1964, Brian Gardner's Up the Line to Death has established itself as one of the most complete and compelling anthologies of poetry from World War I. Before his death on active service in 1918, Wilfred Owen said, "Above all I am not concerned with Poetry. My subject is War and the pity of War." This anthology is also concerned with the stark reality of war, but shows how poetry can be used to convey horror and fear, how a form associated with declarations of love can similarly leave a reader feeling disturbed and uncomfortable. 72 poets are represented, of whom 21 died in action. Rudyard Kipling, Rupert Brooke, Siegfried Sassoon, Edmund Blunden, Wilfred Owen, and Thomas Hardy are all here, as well as poets almost entirely forgotten now. From the early exultation to the bitter disillusion, the tragedy of World War I is carefully traced in the words of those who lived through it.

This book, first published in 1968, analyses Winston Churchill’s war years using a wide range of little-consulted sources to give us a full and round picture of a prime minister beloved by many but disliked by others. Contemporary accounts and opinions bring us close to the reality of the man, and in doing so give us also a picture of a nation struggling with total war.

This book, first published in 1968, analyses Winston Churchill's war years using a wide range of little-consulted sources to give us a full and round picture of a prime minister beloved by many but disliked by others. Contemporary accounts and opinions bring us close to the reality of the man, and in doing so give us also a picture of a nation struggling with total war.

By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite being affected by climate change, rising energy costs and pressure on food growing land and other major resources. How will the world produce 70% more food by 2050 to feed a projected extra 2.3 billion people? What will be the impact of food shortages and high prices on areas in crisis such as sub-Sahara Africa? Where will future production growth come from? And how do we balance the need for environmental protection with sustainable agricultural production methods? This is the first text to present a scholarly, balanced approach to the contentious area of food production and supply up to 2050 - offering a readable and well-informed account which tackles the global food situation in all its totality, from agricultural production, technological advance, dietary concerns, population changes, income trends, environmental issues, government food and agriculture policy, trade, financial markets, macroeconomics and food security. Highly accessible and written by a specialist author with experience as an agricultural analyst, policy advisor and researcher, "Global Food Futures" synthesises the key issues in one volume.

European agricultural policy is too often a tangled web of technicalities wrapped in incomprehensible jargon. Yet it deals with the most basic human requirement - food. This work attempts to explain the complexities of the Common Agricultural Policy (CAP), the 1994 General Agreement of Tariffs and Trade (GATT) and the changes that are being forced on agricultural policy in Europe by environmental legislation, biotechnology and political change. Reforms of the CAP were agreed in 1992. Explaining the reform programme in detail, the book goes on to question the effectiveness of the reform and suggests that they will do nothing to diminish the costliness of the CAP or prevent European farm production overstepping the limits imposed by the 1994 GATT agreement. Referring to a wide geographical range of European case material, the author challenges the common assumption that in a world apparently short of food it makes sense to expand high-cost European farm production. It is clear that continued over-production will inevitably lead to new political conflicts with America and other major agricultural exporting nations.

European agricultural policy is too often a tangled web of technicalities wrapped in incomprehensible jargon. Yet it deals with the most basic human requirement - food. This work attempts to explain the complexities of the Common Agricultural Policy (CAP), the 1994 General Agreement of Tariffs and Trade (GATT) and the changes that are being forced on agricultural policy in Europe by environmental legislation, biotechnology and political change. Reforms of the CAP were agreed in 1992. Explaining the reform programme in detail, the book goes on to question the effectiveness of the reform and suggests that they will do nothing to diminish the costliness of the CAP or prevent European farm production overstepping the limits imposed by the 1994 GATT agreement. Referring to a wide geographical range of European case material, the author challenges the common assumption that in a world apparently short of food it makes sense to expand high-cost European farm production. It is clear that continued over-production will inevitably lead to new political conflicts with America and other major agricultural exporting nations.

Android Programming: The Big Nerd Ranch Guide is an introductory Android book for programmers with Kotlin experience. Based on Big Nerd Ranch's popular Android Bootcamp, this guide will lead you through the wilderness using hands-on example apps combined with clear explanations of key concepts and APIs. This book focuses on practical techniques for developing apps in Kotlin compatible with Android 5.0 (Lollipop) through Android 8.1 (Oreo) and beyond. Write and run code every step of the way, using Android Studio to create apps that integrate with other apps, download and display pictures from the web, play sounds, and more. Each chapter and app has been designed and tested to provide the knowledge and experience you need to get started in Android development. The Android team is constantly improving and updating Android Studio and other tools. As a result, some of the instructions provided in the book have changed. You can find an addendum addressing breaking changes at: https://github.com/bignerdranch/AndroidCourseResources/raw/master/4thEdition/Errata/4eAddendum.pdf.

By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite being affected by climate change, rising energy costs and pressure on food growing land and other major resources. How will the world produce 70% more food by 2050 to feed a projected extra 2.3 billion people? What will be the impact of food shortages and high prices on areas in crisis such as sub-Sahara Africa? Where will future production growth come from? And how do we balance the need for environmental protection with sustainable agricultural production methods? This is the first text to present a scholarly, balanced approach to the contentious area of food production and supply up to 2050 - offering a readable and well-informed account which tackles the global food situation in all its totality, from agricultural production, technological advance, dietary concerns, population changes, income trends, environmental issues, government food and agriculture policy, trade, financial markets, macroeconomics and food security. Highly accessible and written by a specialist author with experience as an agricultural analyst, policy advisor and researcher, "Global Food Futures" synthesises the key issues in one volume.