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Home brewing has become increasingly popular, as a way to both make
your own unique beer and develop a valuable skill to be proud of.
Home Brew – A Guide to Brewing Beer offers a complete overview,
from the basics of kit brewing, through to a full-scale mash brew,
covering various types of beer, such as ale, bitter, stout, lager,
porters, wheat beers and IPA . Combining eighty years of collective
knowledge in the brewing industry, this valuable resource describes
each stage of production, explaining basic concepts and exploring
the key ingredients – malt, hops and yeast. The importance of
hygiene is detailed with simple guidelines to ensure that your brew
has long-lasting quality. Featuring a wide list of recipes to
follow, with suggestions to vary ingredients and processing
techniques, Home Brew will inspire and equip readers to create
beers of their own imagination, providing an up-to-date view of
contemporary brewing technology and ideas for the future.
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