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What is your home like? Is it big or small? Is it made of concrete,
straw, wood or clay? Step inside homes from around world and see
how different people live in this engaging series that develops
kids' understanding of our diverse global community and their place
in it.
Learning is important no matter where you are. But some classrooms
are very different than others. Discover all types of schools
around the world in this fun, engaging series that develops kids'
understanding of our diverse global community and their place in
it.
Head out on a global shopping trip! Look for clothes in a large
store. Buy fresh food at an outdoor market. Discover how people
around the world shop for things they want and need in this
engaging series that develops kids' understanding of our diverse
global community and their place in it.
What do tic-tac-toe, Pilolo and hookey have in common? They're all
games! Find out what people play around the world in this engaging
series that develops kids' understanding of our diverse global
community and their place in it. What game will you play next?
Learning is important no matter where you are. But some classrooms
are very different than others. Discover all types of schools
around the world in this fun, engaging series that develops kids'
understanding of our diverse global community and their place in
it.
Some people's wardrobes are full of jeans and T-shirts. Some wear
traditional outfits. It all depends on your custom! Explore what
people in different parts of the world wear in this fun, engaging
series that develops kids' understanding of our diverse global
community and their place in it.
Happy birthday! Let's celebrate! All around the world people are
becoming another year older. What are some ways birthdays are
celebrated in Asia? Or in South America? Discover the ways people
celebrate birthdays in this engaging series that develops kids'
understanding of our diverse global community and their place in
it.
Time to eat! Your meal might be sweet or salty. It might have lots
of meat or lots of vegetables. Discover what foods people around
the world enjoy in this engaging series that develops kids'
understanding of our diverse global community and their place in
it.
What is your home like? Is it big or small? Is it made of concrete,
straw, wood or clay? Step inside homes from around world and see
how different people live in this engaging series that develops
kids' understanding of our diverse global community and their place
in it.
Time to eat! Your meal might be sweet or salty. It might have lots
of meat or lots of vegetables. Discover what foods people around
the world enjoy in this engaging series that develops kids'
understanding of our diverse global community and their place in
it.
Head out on a global shopping trip! Look for clothes in a large
store. Buy fresh food at an outdoor market. Discover how people
around the world shop for things they want and need in this
engaging series that develops kids' understanding of our diverse
global community and their place in it.
Happy birthday! Let's celebrate! All around the world people are
becoming another year older. What are some ways birthdays are
celebrated in Asia? Or in South America? Discover the ways people
celebrate birthdays in this engaging series that develops kids'
understanding of our diverse global community and their place in
it.
Look both ways before you cross the street! A bus, car or tuk tuk
might be whizzing by! Find out how people around the world get
around in this engaging series that develops kids' understanding of
our diverse global community and their place in it.
Get ready to celebrate! People around the world look forward to
different holidays and honour them with special traditions. Learn
about the many types of holidays and how they're celebrated in this
engaging series that develops kids' understanding of our diverse
global community and their place in it.
Some people's wardrobes are full of jeans and T-shirts. Some wear
traditional outfits. It all depends on your custom! Explore what
people in different parts of the world wear in this fun, engaging
series that develops kids' understanding of our diverse global
community and their place in it.
Get ready to celebrate! People around the world look forward to
different holidays and honour them with special traditions. Learn
about the many types of holidays and how they're celebrated in this
engaging series that develops kids' understanding of our diverse
global community and their place in it.
What do tic-tac-toe, Pilolo and hookey have in common? They're all
games! Find out what people play around the world in this engaging
series that develops kids' understanding of our diverse global
community and their place in it. What game will you play next?
Oncology and Palliative Social Work: Psychosocial Care for People
Coping with Cancer illustrates the need for integrating early
palliative care for patients with cancer and the important role
social workers have in providing psychosocial support services
across the cancer trajectory. There is a convergence of oncology
and palliative social work specialties in the delivery of
comprehensive, culturally-congruent, whole person cancer care. OPSW
reflects the collective knowledge, skills, clinical experience and
perspectives of a diverse group of interprofessional contributors,
including best practices, emerging trends, and priorities in
psychosocial oncology, and the impact of the COVID-19 pandemic on
this evolving landscape. The volume is divided into four sections,
each with five to eight thematically connected chapters. Topics
include: diagnosing and treating cancer; equity, racism, cultural
competence, and cultural humility; social determinants of health;
cancer care amid pandemics, disasters and other traumatic events;
survivorship, integrative programs, lifestyle and rehabilitation;
innovative models in palliative care in oncology; the future
direction of psychosocial oncology and palliative care, including
research; psychosocial aspects of cancer; pain, symptom, and side
effect management; a novel collaborative care model for people
living with severe mental illness; interprofessional spiritual
care; informal cancer caregivers; palliative and hospice care at
the end of life; loss, grief, and bereavement; underrepresented,
underserved, and vulnerable populations; ethical and legal issues;
professional development and sustainability; credentialing,
certification, and continuing education; technology; social work
leadership skills; interprofessional practice; international
oncology and palliative social work; and, strategies for guiding
best practices for the future.
There are many issues addressed in this paper concerning AMC
airlift provided in support of White House. Current and future
airlift capacity does not allow Air Mobility Command (AMC) to
provide the President of the United States (POTUS) a level of
airlift support commensurate with his national and international
commitments without significantly impacting warfighting capability.
The primary purpose of this paper is to recommend a plan to improve
Air Mobility Command's warfighting support for the Combatant
Commander's by re-allocating C-17 assets. This research
specifically addresses Special Assignment Airlift Missions (SAAMs)
that fall under the labels of Phoenix Banner (Presidential),
Phoenix Silver (Vice-Presidential), Phoenix Copper (First Lady and
other VIP's as directed), and missions that are flown to directly
support these missions typically labeled as AMC "Support Missions."
The embodiment of the art and pleasure of French cookery, Pierre
Franey (1921–96) was one of the most influential and beloved of
America’s culinary figures. Before creating his “60-Minute
Gourmet” column in the New York Times, writing his celebrated
cookbooks, and entering our homes via television, Franey presided
over the cuisine at two of the greatest French restaurants in
America: the legendary Le Pavillon, then La Côte Basque.
With style, charm, and affection for his native France and
adopted America, Franey takes us into his life in the world of
food, interweaving his story with irresistible recipes and, here
and there, impulsively giving away a chef’s secrets. He
takes us into his childhood in Burgundy, where the bountiful
produce and the high respect accorded to the preparation of food
grounded Franey in a tradition that would serve him well when he
began his apprenticeship at age fourteen in Paris restaurants. In A
Chef’s Tale, Franey relives the days of America’s French food
revolution and adds immeasurably to our sophistication about the
great world of French cooking—and about cooking itself.
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