0
Your cart

Your cart is empty

Browse All Departments
  • All Departments
Price
  • R250 - R500 (2)
  • R500 - R1,000 (2)
  • -
Status
Brand

Showing 1 - 4 of 4 matches in All Departments

Cheryl Day's Treasury of Southern Baking (Hardcover): Cheryl Day Cheryl Day's Treasury of Southern Baking (Hardcover)
Cheryl Day
R1,069 R894 Discovery Miles 8 940 Save R175 (16%) Ships in 9 - 15 working days

“The definitive book on Southern baking . . . a master class in making memorable baked goods.”—Bon AppétitIACP Cookbook Award WinnerJames Beard Award FinalistGeorgia Author of the Year Award WinnerNamed a Best New Cookbook by Eater, Food & Wine, Southern Living, Epicurious, and moreNamed a Best Cookbook of the Year by Bon Appétit, Garden & Gun, and Taste of HomeNamed a Best Cookbook to Read and Gift by ThrillistNamed a Top 10 Most Anticipated Cookbook of Fall 2021 by Stained Page News There is nothing more satisfying or comforting than tying on a favorite apron and baking something delicious. And nowhere has this been so woven into life than in the American South, where the attitude is that every day is worthy of a special treat from the kitchen. Cheryl Day, one of the South’s most respected bakers, a New York Times bestselling author, and co-owner—with her husband, Griff—of Savannah’s acclaimed Back in the Day Bakery, is a direct descendent of this storied Southern baking tradition. Literally: her great-great-grandmother was an enslaved pastry cook famous for her biscuits and cakes. Now Cheryl brings together her deep experience, the conversations she’s had with grandmothers and great-aunts and sister-bakers, and her passion for collecting local cookbooks and handwritten recipes in a definitive collection of over two hundred tried-and-true recipes that celebrate the craft of from-scratch Southern baking. Flaky, buttery biscuits. Light and crisp fritters. Muffins and scones with a Southern twist, using ingredients like cornmeal, pecans, sorghum, and cane syrup. Cookies that satisfy every craving. The big spectacular cakes, of course, layer upon layer bound by creamy frosting, the focal point of every celebration. And then the pies. Oh, the pies! The book steeps the baker in not only the recipes, ingredients, and special flavor profiles of Southern baking but also the very nuances of how to be a better baker. With Cheryl as your guide, it’s like having generations of Southern bakers standing over your shoulder, showing you just how to cream butter and sugar, fold whipped egg whites into batter, adjust for the temperature and humidity in your kitchen, and master those glorious piecrusts by overcoming the thing that experienced bakers know—a pie dough can sense fear! Time to get out that apron.

The Artisanal Kitchen: Baking for Breakfast - 33 Muffin, Biscuit, Egg, and Other Sweet and Savory Dishes for a Special Morning... The Artisanal Kitchen: Baking for Breakfast - 33 Muffin, Biscuit, Egg, and Other Sweet and Savory Dishes for a Special Morning Meal (Hardcover)
Cheryl Day, Griffith Day
R310 Discovery Miles 3 100 Ships in 12 - 17 working days

With the family all together, make the happiest meal of the day even happier with 38 recipes for baked deliciousness, both sweet and savory. Including authentic Old-Fashioned Buttermilk Biscuits; inspired muffins, coffee cakes, and quick breads and a beautiful Farmers Market Quiche.

The The Artisanal Kitchen: Party Cakes - 36 Decadent Creations for Festive Occasions (Hardcover): Cheryl Day, Griffith Day The The Artisanal Kitchen: Party Cakes - 36 Decadent Creations for Festive Occasions (Hardcover)
Cheryl Day, Griffith Day
R310 Discovery Miles 3 100 Ships in 12 - 17 working days

Nothing makes a statement like a celebration cake. Especially when you make it from scratch. Touching all the high points of American cake magic - coconut, red velvet, carrot with cream cheese frosting, chocolate (both traditional and flourless), spice, angel food, and the essential pineapple upside-down - these show stopping creations are truly decadent.

The Back in the Day Bakery Cookbook (Hardcover, New): Cheryl Day, Griffith Day The Back in the Day Bakery Cookbook (Hardcover, New)
Cheryl Day, Griffith Day
R727 Discovery Miles 7 270 Ships in 12 - 17 working days

Fire up your oven with recipes from what Paula Deen calls one of the "must-eat-at-places" in SavannahNationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day "bake decadent treats, but they also bake wonderful memories that stay with you forever."To celebrate the bakery's tenth anniversary, this duo has written a book filled with customers' favorite recipes. It's packed with Cheryl and Griff's baking know-how plus recipes for their famous Buttermilk Biscones, Old-Fashioned Cupcakes, Chocolate Bread, Cinnamon Sticky Buns, S'more Pie, Almond Crunchies, Drunk Blondies, Pinkies Chocolate Lunch-Box Treats, Rustic Cheddar Pecan Rounds, and much more. Irresistible full-color photographs of food and behind-the-scenes bakery shots will give readers a glimpse into the sweet daily life at the bakeshop. Celebrating family traditions, scratch baking, and quality ingredients, "The Back in the Day Bakery Cookbook" is like a down-home bake sale in a book.

Free Delivery
Pinterest Twitter Facebook Google+
You may like...
ShooAway Fly Repellent Fan (Black)
 (6)
R299 R259 Discovery Miles 2 590
Bosch GBM 320 Professional Drill…
R725 R609 Discovery Miles 6 090
Bostik Super Clear Tape on Dispenser…
R44 Discovery Miles 440
Mellerware Swiss - Plastic Floor Fan…
R371 Discovery Miles 3 710
Docking Edition Multi-Functional…
R1,099 R799 Discovery Miles 7 990
Docking Edition Multi-Functional…
R1,099 R799 Discovery Miles 7 990
Supersonic
James Gay-Rees, Simon Halfon, … Blu-ray disc R41 Discovery Miles 410
Magic Of The Violin
Andre Rieu CD  (2)
R130 Discovery Miles 1 300
Sony PlayStation Portal Remote Player…
R5,299 Discovery Miles 52 990
The Lion King - Blu-Ray + DVD
Blu-ray disc R344 Discovery Miles 3 440

 

Partners