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In this volume, an international group of contributors explores the
newly emerging aquaculture industry. Focusing on the social and
environmental dimensions of aquacultural development in both
industrialized and nonindustrialized nations, they examine issues
of social equity, user-group conflict, environmental impacts of
production, and the mediating role of the state. They also discuss
aquaculture's role in development activity-especially in
sustainable development, where it can enhance community viability,
coherence, and solidarity. Asserting the need for careful planning
and recognizing impending political and moral choices, the
contributors assess the decisionmaking process for public
authorities and development agencies and consider the social
consequences of these decisions. Policymakers responsible for
promoting and managing this growing industry will find this volume
invaluable as they begin to research and design appropriate
institutional structures. In addition, scholars interested in the
overall adoption and diffusion of new technologies will find here a
rich source of information about a system that shares attributes
with but also differs significantly from agricultural and fisheries
production systems.
This book examines issues of social equity, user-group conflict,
environmental impacts of production, and the mediating role of the
state, focusing on the social and environmental dimensions of
aquacultural development in both industrialized and
nonindustrialized nations.
This fourth Rural Sociological Society decennial volume provides
advanced policy scholarship on rural North America during the
2010's, closely reflecting upon the increasingly global nature of
social, cultural, and economic forces and the impact of neoliberal
ideology upon policy, politics, and power in rural areas. The
chapters in this volume represent the expertise of an influential
group of scholars in rural sociology and related social sciences.
Its five sections address the changing structure of North American
agriculture, natural resources and the environment, demographics,
diversity, and quality of life in rural communities.
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