Over 1,000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza From the publishers of the bestselling Where Chefs Eat comes the next food-guide sensation on the most popular dish - pizza! The world over, people want the inside scoop on where to get that ultimate slice of pizza. With quotes from chefs, critics, and industry experts, readers will learn about secret ingredients, special sauces, and the quest for the perfect crust. The guide includes detailed city maps, reviews, key information and honest comments from the people you'd expect to know. Featuring more than 1,700 world-wide pizzerias, parlours, and pizza joints listed. All you need to know - where to go, when to go, and what to order.

Underground: The Animal Liberation Front in the 1990s compiles the rare first 15 issues of "Underground, the magazine of the North American Animal Liberation Front Supporters Group." With over 500 pages of A.L.F. news and action reports, this landmark compilation offers the most comprehensive look available on the Animal Liberation Front at the end of the 20th century.

Included in "Underground"

*A.L.F. interviews
*A.L.F. action reports
*Essays by Rod Coronado, Jonathan Paul, and other convicted A.L.F. members
*Anonymous "how it was done" accounts of landmark A.L.F. raids
*Detailed info on A.L.F. rescue and sabotage tactics
*Over 500 pages of Animal Liberation Front history

For most of the 1990s, Underground proudly documented the work of the Animal Liberation Front, a clandestine group that carries out illegal raids to rescue animals and sabotage the businesses that profit from their exploitation. A.L.F. activity peaked in the 1990s, and for that decade Underground was the #1 source for A.L.F. news.

Compiled from rare copies of the legendary magazine, this massive collection serves as a powerful animal rights movement history lesson and in-depth look at the Animal Liberation Front.

Underground: The Animal Liberation Front in the 1990s is a vital read for anyone interested in the animal rights movement, and the misunderstood work of those who risk their freedom to save animals.

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again - worldwide.