|
Showing 1 - 8 of
8 matches in All Departments
Ask not what science can do for you, but what public history can do
for science! Interpreting Science in Museums and Historic Sites
stresses the untapped potential of historical artifacts to inform
our understanding of scientific topics. It argues that science
gains ground when contextualized in museums and historic sites.
Engaging audiences in conversations about hot topics such as health
and medical sciences or climate change and responses to it,
mediated by a history museum, can emphasize scientific rigor and
the time lag between discovery and confirmation of societal
benefit. Interpreting Science emphasizes the urgency of this work,
provides a toolkit to start and sustain the work, shares case
studies that model best practice, and resources useful to
facilitate and sustain a science-infused public history.
Ask not what science can do for you, but what public history can do
for science! Interpreting Science in Museums and Historic Sites
stresses the untapped potential of historical artifacts to inform
our understanding of scientific topics. It argues that science
gains ground when contextualized in museums and historic sites.
Engaging audiences in conversations about hot topics such as health
and medical sciences or climate change and responses to it,
mediated by a history museum, can emphasize scientific rigor and
the time lag between discovery and confirmation of societal
benefit. Interpreting Science emphasizes the urgency of this work,
provides a toolkit to start and sustain the work, shares case
studies that model best practice, and resources useful to
facilitate and sustain a science-infused public history.
Interpreting Agriculture in Museums and Historic Sites orients
readers to major themes in agriculture and techniques in education
and interpretation that can help you develop humanities-based
public programming that enhance agricultural literacy. Case studies
illustrate the ways that local research can help you link your
history organization to compelling local, national (even
international) stories focused on the multidisciplinary topic. That
ordinary plow, pitch fork, and butter paddle can provide the
tangible evidence of the story worth telling, even if the farm land
has disappeared into subdivisions and agriculture seems as remote
as the nineteenth century. Other topics include discussion of
alliances between rural tourism and community-supported
agriculture, farmland conservation and stewardship, heritage breed
and seed preservation efforts, and antique tractor clubs. Any of
these can become indispensable partners to history organizations
searching for a new interpretive theme to explore and new partners
to engage.
Interpreting Agriculture in Museums and Historic Sites orients
readers to major themes in agriculture and techniques in education
and interpretation that can help you develop humanities-based
public programming that enhance agricultural literacy. Case studies
illustrate the ways that local research can help you link your
history organization to compelling local, national (even
international) stories focused on the multidisciplinary topic. That
ordinary plow, pitch fork, and butter paddle can provide the
tangible evidence of the story worth telling, even if the farm land
has disappeared into subdivisions and agriculture seems as remote
as the nineteenth century. Other topics include discussion of
alliances between rural tourism and community-supported
agriculture, farmland conservation and stewardship, heritage breed
and seed preservation efforts, and antique tractor clubs. Any of
these can become indispensable partners to history organizations
searching for a new interpretive theme to explore and new partners
to engage.
State and local history collections provide a foundation for
telling stories of the ways that humans have interacted with their
environments over time, changing them, destroying them, conserving
them, sustaining them. This book re-focuses thinking about the
environment to thinking from the perspective of place and time, and
people within that place-time continuum. The book provides a primer
on “major problems” in researching and thinking about the
environment. It addresses human perspectives on land distribution
(Indian compared to English, Spanish, French approaches), the range
of land use from conservation to exploitation, the disconnect
between garbage and reduce-reuse-recycle campaigns; the histories
of environmental movements and back to the land movements and their
consequences, and the different experiences that become evidence
when research documents race, class, gender and ethnicity in one
place over time. The book moves beyond
“nature,” distinguishing between natural environments
and human-manipulated environments and ecosystems. Both have
relevance to "interpreting the environment at museums and historic
sites." It proposes a multi-disciplinary approach that requires
expertise in the Humanities as well as the sciences and social
sciences to best understand space and place over time. It
incorporates case studies of the theory and method in relation to
human goals – creating working environments, getting water,
growing food, traveling and trading, building things, and
preserving remarkable natural landscapes. Interpreting the
Environment at Museums and Historic Sites is for anyone who wants
to better understand the environment that surrounds us and sustains
us, who wants to become a better steward of that environment, and
who wants to share lessons learned with others. The process starts
by focusing attention on the environment – the physical space
that constitutes the largest three-dimensional object in museum
collections. It involves conceptualizing spaces and places of human
influence; spaces that contain layer upon layer documenting human
struggles to survive and thrive. This evidence exists in natural
environments as well as the city center. The process continues by
adopting an environment-centric view of the spaces destined to be
interpreted. This mind-set forms the basis for devising research
plans to document the ways humans have changed, destroyed,
conserved and sustained spaces over time, and the ways that the
environment reacts. Interpretation built on evidence, then becomes
the basis for cross-disciplinary engagement with the environment.
State and local history collections provide a foundation for
telling stories of the ways that humans have interacted with their
environments over time, changing them, destroying them, conserving
them, sustaining them. This book re-focuses thinking about the
environment to thinking from the perspective of place and time, and
people within that place-time continuum. The book provides a primer
on “major problems” in researching and thinking about the
environment. It addresses human perspectives on land distribution
(Indian compared to English, Spanish, French approaches), the range
of land use from conservation to exploitation, the disconnect
between garbage and reduce-reuse-recycle campaigns; the histories
of environmental movements and back to the land movements and their
consequences, and the different experiences that become evidence
when research documents race, class, gender and ethnicity in one
place over time. The book moves beyond
“nature,” distinguishing between natural environments
and human-manipulated environments and ecosystems. Both have
relevance to "interpreting the environment at museums and historic
sites." It proposes a multi-disciplinary approach that requires
expertise in the Humanities as well as the sciences and social
sciences to best understand space and place over time. It
incorporates case studies of the theory and method in relation to
human goals – creating working environments, getting water,
growing food, traveling and trading, building things, and
preserving remarkable natural landscapes. Interpreting the
Environment at Museums and Historic Sites is for anyone who wants
to better understand the environment that surrounds us and sustains
us, who wants to become a better steward of that environment, and
who wants to share lessons learned with others. The process starts
by focusing attention on the environment – the physical space
that constitutes the largest three-dimensional object in museum
collections. It involves conceptualizing spaces and places of human
influence; spaces that contain layer upon layer documenting human
struggles to survive and thrive. This evidence exists in natural
environments as well as the city center. The process continues by
adopting an environment-centric view of the spaces destined to be
interpreted. This mind-set forms the basis for devising research
plans to document the ways humans have changed, destroyed,
conserved and sustained spaces over time, and the ways that the
environment reacts. Interpretation built on evidence, then becomes
the basis for cross-disciplinary engagement with the environment.
"This ground-breaking collection proves that there is still a great
deal to learn about the lives of black southerners. The essays
offer a counterpoint to the standard story that all African
Americans in the rural South found themselves mired in poverty and
dependency."--Melissa Walker, author of "Southern Farmers and Their
Stories" "A remarkable achievement. The authors in this collection
have retrieved African American farm owners from the margins of
history, making clear that life on the land for African Americans
not only transcended sharecropping but also shaped the contours of
the struggle for freedom and justice."--Hasan Kwame Jeffries,
author of "Bloody Lowndes" This collection chronicles the
tumultuous history of landowning African American farmers from the
end of the Civil War to today. Each essay provides a case study of
people in one place at a particular time and the factors that
affected their ability to acquire, secure, and protect their land.
The contributors walk readers through a century and a half of
African American agricultural history, from the strivings of black
farm owners in the immediate post-emancipation period to the
efforts of contemporary black farm owners to receive justice
through the courts for decades of discrimination by the U.S
Department of Agriculture. They reveal that despite enormous
obstacles, by 1920 a quarter of African American farm families
owned their land, and demonstrate that farm ownership was not
simply a departure point for black migrants seeking a better life
but a core component of the African American experience. Debra A.
Reid, professor of history at Eastern Illinois University, is
author of "Reaping a Greater Harvest: African Americans, the
Extension Service and Rural Reform in Jim Crow Texas." Evan P.
Bennett is assistant professor of history at Florida Atlantic
University.
|
|