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The hilarious memoir from comedian, Off Menu host and Great British
Menu judge, Ed Gamble. From a young age, Ed Gamble's immaculate
bibs and extremely dirty nappies hinted at his capacious appetite.
Before he could walk, Ed already knew that he preferred poached
salmon to puree, that celery was a calorie-sapping waste of time,
and that mashed potatoes should be made with lashings of butter.
Whilst he might ordinarily have been upset by the calls of
'precocious little sh*t' coming from his family, he was too busy
stuffing his gob and staging rebellions against the patronising
list of misery that is a children's menu. In Glutton, Ed shares a
relatable buffet of experiences and stories from a life lived
through food. From the trials of being a diabetic with a sweet
tooth to his teenage battles with obesity, to the joy of cooking
and the power of food to bring us together, this is a wonderful,
hilarious and heart-warming memoir of a delightful obsession.
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