Savor the flavor of quinoa with 100 quintessential recipes
featuring breakfasts, breads, appetizers, soups, salads, dinners,
sides and desserts-plus helpful cooking tips and organic quinoa
sources. Experience quinoa's versatility and appealing flavor, and
discover why it's called the "super food."
Quinoa is often featured in vegan, dietetic and gluten-free
recipes, but "The Quinoa Quookbook" makes a strong case for pairing
nutty quinoa with a wide variety of delicious ingredients, from
crispy bacon and tender crab to fresh raspberries and sweet
chocolate.
100 easy-to-follow recipes include Banana Maple Quinoa Pancakes,
Quinoa Corn Hush Puppies, Cheesy Quinoa, Ham and Artichoke Bites,
Quinoa Crab Cakes, Bacon Quinoa, Quinoa Pork "Fried Rice," BBQ
Chicken Quinoa and Corn, Crunchy Thai Quinoa Salad with Peanut
Ginger Dressing, Quinoa Garlic Polenta Fries, Raspberry Quinoa
Streusel Bars and Peanut Butter Toffee Quinoa Cookies.