Whereas other textbooks mix a clinical approach with large amounts of the basic science of gastroenterology, this book concentrates on providing practicing gastroenterologists with 100% clinically focused, evidence-based chapters on how to correctly diagnosis and treat all disorders of the digestive tract. Once again, the book is divided into 4 clear parts: Symptoms, Syndromes and Scenarios; Diseases of the Gut and Liver; Primer of Diagnostic Methods; and Primer of Treatments. An accompanying website contains more than 85 high-definition surgical videos of diagnostic and therapeutic endoscopic procedures, 300 MCQs written to mirror the American College of Gastroenterology postgraduate course exams, more than 35 management protocol charts for different diseases, and 850+ illustrations for use in scientific presentations.

An ulcer is an open sore in the lining of the stomach or intestine. Peptic ulcers are eventually caused by acid and pepsin, a digestive stomach enzyme. These ulcers can occur in the stomach, where they are called gastric ulcers, or they can occur in the first portion of the intestine. These are called duodenal ulcers. Peptic ulcer is a term used to describe either or both of these two types of ulcers. H. pylori and certain drugs are the two major factors that cause ulcers. This issue provides a comprehensive overview of the causes, diagnosis, and treatments of peptic ulcers, including conditions like Zollinger -Ellison syndrome. Articles are devoted to NSAID ulcers and how to prevent them, stress ulcers, and antiplatelet therapy.