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Specialist Periodical Reports provide systematic and detailed
review coverage of progress in the major areas of chemical
research. Written by experts in their specialist fields the series
creates a unique service for the active research chemist, supplying
regular critical in-depth accounts of progress in particular areas
of chemistry. For over 80 years the Royal Society of Chemistry and
its predecessor, the Chemical Society, have been publishing reports
charting developments in chemistry, which originally took the form
of Annual Reports. However, by 1967 the whole spectrum of chemistry
could no longer be contained within one volume and the series
Specialist Periodical Reports was born. The Annual Reports
themselves still existed but were divided into two, and
subsequently three, volumes covering Inorganic, Organic and
Physical Chemistry. For more general coverage of the highlights in
chemistry they remain a 'must'. Since that time the SPR series has
altered according to the fluctuating degree of activity in various
fields of chemistry. Some titles have remained unchanged, while
others have altered their emphasis along with their titles; some
have been combined under a new name whereas others have had to be
discontinued. The current list of Specialist Periodical Reports can
be seen on the inside flap of this volume.
Specialist Periodical Reports provide systematic and detailed
review coverage of progress in the major areas of chemical
research. Written by experts in their specialist fields the series
creates a unique service for the active research chemist, supplying
regular critical in-depth accounts of progress in particular areas
of chemistry. For over 80 years the Royal Society of Chemistry and
its predecessor, the Chemical Society, have been publishing reports
charting developments in chemistry, which originally took the form
of Annual Reports. However, by 1967 the whole spectrum of chemistry
could no longer be contained within one volume and the series
Specialist Periodical Reports was born. The Annual Reports
themselves still existed but were divided into two, and
subsequently three, volumes covering Inorganic, Organic and
Physical Chemistry. For more general coverage of the highlights in
chemistry they remain a 'must'. Since that time the SPR series has
altered according to the fluctuating degree of activity in various
fields of chemistry. Some titles have remained unchanged, while
others have altered their emphasis along with their titles; some
have been combined under a new name whereas others have had to be
discontinued. The current list of Specialist Periodical Reports can
be seen on the inside flap of this volume.
Specialist Periodical Reports provide systematic and detailed
review coverage of progress in the major areas of chemical
research. Written by experts in their specialist fields the series
creates a unique service for the active research chemist, supplying
regular critical in-depth accounts of progress in particular areas
of chemistry. For over 80 years the Royal Society of Chemistry and
its predecessor, the Chemical Society, have been publishing reports
charting developments in chemistry, which originally took the form
of Annual Reports. However, by 1967 the whole spectrum of chemistry
could no longer be contained within one volume and the series
Specialist Periodical Reports was born. The Annual Reports
themselves still existed but were divided into two, and
subsequently three, volumes covering Inorganic, Organic and
Physical Chemistry. For more general coverage of the highlights in
chemistry they remain a 'must'. Since that time the SPR series has
altered according to the fluctuating degree of activity in various
fields of chemistry. Some titles have remained unchanged, while
others have altered their emphasis along with their titles; some
have been combined under a new name whereas others have had to be
discontinued. The current list of Specialist Periodical Reports can
be seen on the inside flap of this volume.
This text addresses critical topics in the expanding market and
production for lipids. It combines novel and traditional methods
from technological and biological perspectives to achieve the most
effective pathways for production of modified lipids. The book is
organized into three sections exploring development, new production
methods and successful products and uses.
Extensively revised, reorganized, and expanded, the third edition
of the industry standard, The Lipid Handbook reflects many of the
changes in lipid science and technology that have occurred in the
last decade. All chapters have been rewritten, many by new authors,
to match the updated thinking and practice of modern lipid science
and bring a fresh perspective to twenty years of tradition.
Retaining the general structure of the previous editions, The Lipid
Handbook with CD-ROM, Third Edition collates a wide range of
information into a single volume. New contributions highlight the
latest technologies utilized in today's lipid science such as
chromatographic analysis and nuclear magnetic resonance
spectroscopy. An entirely new chapter is devoted to non-food uses
such as lipids as surfactants, cosmetics, and biofuels. Expanded
sections illustrate a growing emphasis on lipid metabolism and the
nutritional, medical, and agricultural aspects including human
dietary requirements and disorders of lipid metabolism. The
dictionary section is vastly expanded to cover chemical structure,
physical properties, and references to thousands of lipid and lipid
related molecules. The handbook now includes a CD-ROM that allows
instant access to tabulated and referenced information and can be
searched either as the full text or by structure or substructure.
Drawing from the best minds in the field, The Lipid Handbook with
CD-ROM, Third Edition presents the latest technological
developments and the current and future directions and applications
of lipid science to the next generation of researchers.
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