For more than a century the American farm, factory and frontier provided opportunities for physical workers to display their skill, win a bet, brag or perhaps just have some fun. Competitions that emphasized useful skills, like plowing, corn-husking, rock drilling, typesetting, and tree cutting, was common in the antebellum and post-Civil War periods, often drawing large crowds and the attention of sporting journals. For many years conventional American sports occurred in the workplace. This may help explain why the nicknames of so many prominent collegiate or professional sporting teams--Cornhuskers, Lumberjacks, Miners, Cowboys, Packers and Boilermakers--are also the occupations of 19th century worker-athletes. By examining the American experience with worker competitions, this book provides a new understanding of the interrelated nature of occupation and leisure.

The All-Around was a one-day, ten-event track and field contest of endurance, speed, and strength that was the forerunner to the modern decathlon. Its heyday stretched from the American Civil War to World War I during which its champions were generally well known and highly esteemed figures. After the decathlon was introduced in the 1912 Olympic Games, however, the All-Around was soon forced into the background. The event vanished early in the 20th century before it made a brief comeback after World War II, creating an athletic subculture for dozens of athletes who kept it alive until its final demise in 1977. The careers of these early amateurs are highlighted in biographical sketches of the 22 greatest All-Around men. The book covers the great touring professional Highlander athletes, Donald Dinnie and Princeton's George Goldie, whose careers did much to popularize multi-event contests from the 1860s to the 1880s. Zarnowski also profiles Malcolm Ford, Hollywood cowboy Fred C. Thomson, Avery Brundage (later president of the International Olympic Committee), and the legendary Jim Thorpe. The story of the post-WWII All-Arounder, Bob Richards the "Vaulting Vicar" of Wheaties fame, is also included. The lives and careers of these men - as well as the event itself - are finally given the treatment they deserve in this richly detailed book, which includes more than 20 photos. It will hold great appeal to sports historians, 19th century historians, and the fans, athletes, and coaches of modern day track and field.

The pentathlon, comprising competition in the discus, javelin, long jump, sprint, and wrestling, was hailed as the ultimate test of athletic versatility and remained a staple of the ancient Greek Olympic Games, Crown Games and Pan-Hellenic festivals for 1,200 years. Still, there is little scholarly consensus over many major aspects of the event. This detailed exploration of the ancient pentathlon explores the nature of the spectacle, the method of determining a victor, the five sub-events of which the pentathlon is composed, and the order in which they occurred. It also chronicles the history of the event and its champions, the recognition of ancient pentathletes, and considers the event's 18-year modern Olympic history and its influence on its contemporary counterpart, the decathalon. A record book and glossary complete this fresh look at one of the ancient world's most renowned sporting competitions.