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The book presents the results of the first comprehensive empirical
study on the control of minimum wages in Germany. It offers an
overview of the challenges and problems of enforcement and
compliance with minimum wages, taking three sectors as examples
(construction, meat industry, hospitality). On the basis of
numerous interviews with experts from the field (e.g. trade unions,
employers' associations, customs) and a comprehensive evaluation of
the broad international research literature, it identifies starting
points and strategies for sustainably improving compliance with and
enforcement of minimum wages.
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