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The Commercial point of view of Poultry Breeding carried out by the
National Poultry Company Ltd, Bromley, Kent. This book contains
extensive information on natural and artificial hatching, rearing
and fattening based on entirely new and scientific principles. It
includes all the necessary plans, elevations, sections and details
and also a notice on the poultry establishement in France.
Originally published in 1867. Many of the earliest books,
particularly those dating back to the 1900s and before, are now
extremely scarce and increasingly expensive. We are republishing
these classic works in affordable, high quality, modern editions,
using the original text and artwork.
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Nadine Gordimer
Paperback
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R205
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Discovery Miles 1 640
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