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Warmeaustauscher (German, Paperback, Softcover reprint of the original 1st ed. 1988): Fritz Steimle Warmeaustauscher (German, Paperback, Softcover reprint of the original 1st ed. 1988)
Fritz Steimle; Revised by S. Haaf; Edited by Karl Stephan; Revised by H. G. Hirschberg, E. Hofmann, …
R2,879 Discovery Miles 28 790 Ships in 10 - 15 working days

Mit diesem Band ist die Reihe "Handbuch der Kaltetechnik" vollstandig; damit steht dem Ingenieur das notwendige Rustzeug in aktueller, praxisgerechter Form zur Verfugung. Es werden die Vorgange der Warmeubertragung behandelt, das notwendige Wissen zur Bemesssung von Apparaten zur Warmeubertragung vermittelt, sowie deren Konstruktion und das Betriebsverhalten beschrieben. Apparate und Maschinen, die in der Kaltetechnik oft Bestandteile von Anlagen der Warmeubertragung sind, wie z.B. Luftkuhler, Ruckkuhlwerke, Ventilatoren u.a. werden mit ihren Eigenschaften dargestellt. Angaben uber die wichtigsten Fluide und deren Eigenschaften werden vermittelt. Das Werk liefert uber die theoretischen Grundlagen hinaus vor allem Wissen, das sich in der Praxis bewahrt hat, bietet daher dem Leser einen einmaligen Erfahrungsschatz."

A Colour Atlas of Diseases of Lettuce and Related Salad Crops (Hardcover): Dominique Blancard, H Lot, B. Maisonneuve A Colour Atlas of Diseases of Lettuce and Related Salad Crops (Hardcover)
Dominique Blancard, H Lot, B. Maisonneuve
R4,527 Discovery Miles 45 270 Ships in 12 - 17 working days

Following the worldwide success of Dr Blancard's volumes on Tomato Diseases and Cucurbit Diseases, the author and his colleagues have produced a further indispensable tool for the diagnosis, understanding and control of parasitic and non-parasitic diseases of lettuce, chicory and endive. Section One (some 200 pages) contains practical analytical text and over 500 superb colour photos and colour diagrams, and includes systematic cross-referencing between similar-looking conditions, to help lead the reader to the correct diagnosis. Section Two (some 140 pages) consists of Factfiles describing the pathogenic organisms that affect the crops, their biological characteristics and appropriate methods of protection and control. This is an important and lasting resource for growers and crop consultants, for scientists, instructors and students in agriculture, agronomy, biology, horticulture, mycology and plant pathology, and for serious gardeners.

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