This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Inoculation As A Factor In Growing Alfalfa, Volumes 300-321; Issue 300 Of Bulletin (New York State Agricultural Experiment Station) Harry Alexis Harding, James Kenneth Wilson New York Agricultural Experiment Station, 1908 Technology & Engineering; Agriculture; Agronomy; Crop Science; Alfalfa; Technology & Engineering / Agriculture / Agronomy / Crop Science; Technology & Engineering / Agriculture / General

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Rennet-enzyme As A Factor In Cheese-ripening; Issue 233 Of Bulletin (New York State Agricultural Experiment Station) Lucius Lincoln Van Slyke, Harry Alexis Harding, Edwin Bret Hart New York Agricultural Experiment Station, 1903 Cooking; Specific Ingredients; Dairy; Cheese; Cooking / Specific Ingredients / Dairy

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Vitality Of The Cabbage Black Rot Germ On Cabbage Seed, Volumes 245-260; Issue 251 Of Bulletin (New York State Agricultural Experiment Station) Harry Alexis Harding, Martin John Prucha, Fred Carlton Stewart New York Agricultural Experiment Station, 1904 Crucifer black rot; Seed pathology

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Notes On Some Dairy Troubles, Volumes 174-196; Issue 183 Of Bulletin (New York State Agricultural Experiment Station) Harry Alexis Harding, George A. Smith, Lore Alford Rogers New York Agricultural Experiment Station, 1900 Cooking; Specific Ingredients; Dairy; Cheese; Cooking / Specific Ingredients / Dairy; Milk; Technology & Engineering / Food Science

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ A Study Of Enzymes In Cheese, Volumes 197-225; Issue 203 Of Bulletin (New York State Agricultural Experiment Station) Lucius Lincoln Van Slyke, Edwin Bret Hart, Harry Alexis Harding New York Agricultural Experiment Station, 1901 Cooking; Specific Ingredients; Dairy; Cheese; Cooking / Specific Ingredients / Dairy; Enzymes; Science / Chemistry / Organic; Science / Life Sciences / Biochemistry

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Combating The Black Rot Of Cabbage By The Removal Of Affected Leaves; Issue 232 Of Bulletin (New York State Agricultural Experiment Station) Fred Carlton Stewart, Harry Alexis Harding New York Agricultural Experiment Station, 1903 Cabbage; Cauliflower; Crucifer black rot

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Quality Of Commercial Cultures For Legumes, Volumes 261-274; Issue 270 Of Bulletin (New York State Agricultural Experiment Station) Harry Alexis Harding, Martin John Prucha New York Agricultural Experiment Station, 1905 Science; Life Sciences; Botany; Legumes; Science / Life Sciences / Botany

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Milking Machines: Effect Of Method Of Handling On The Germ Content Of The Milk; Issue 317 Of Bulletin (New York State Agricultural Experiment Station) Harry Alexis Harding, George A. Smith, James Kenneth Wilson New York Agricultural Experiment Station, 1909 Milk hygiene; Milking machines

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Bang Method Of Controlling Tuberculosis, With An Illustration Of Its Application, Volumes 275-299; Issue 277 Of Bulletin (New York State Agricultural Experiment Station) Harry Alexis Harding, Veranus Alva Moore, George A. Smith New York Agricultural Experiment Station, 1906 Tuberculosis in cattle